Twisted Biscuit Diner
Last inspected: Mar 3, 2026
37
Score
Twisted Biscuit Diner is a restaurant located at 4101 County Road 561, Tavares, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
7
Inspections
3
Critical latest
1
Major latest
9
Minor latest
Inspection History
Mar 3, 2026
Routine - Food
3 critical violations. 1 major violation. 9 minor violations.
37
Aug 5, 2025
Routine - Food
5 critical violations. 3 major violations. 11 minor violations.
20
May 22, 2025
Routine - Food
2 critical violations. 3 major violations. 7 minor violations.
39
Dec 5, 2024
Routine - Food
3 critical violations. 3 major violations. 4 minor violations.
27
Dec 8, 2023
Routine - Food
4 critical violations. 2 major violations. 3 minor violations.
39
Apr 5, 2023
Routine - Food
3 critical violations. 1 major violation. 8 minor violations.
39
Dec 29, 2022
Routine - Food
1 major violation. 4 minor violations.
74
Violations — Mar 3, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned. **Corrected On-Site**
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in dish area. Water mark on ceiling tiles in back storage area.
36-34-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots on dish drying racks. Operator inverted. **Corrected On-Site**
24-05-4
Basic - Floor soiled/has accumulation of debris. Floor at cook line Floor underneath dry soda box shelf. Operator cleaned.. **Corrected On-Site** **Repeat Violation**
36-73-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. Knife between cooler at cook line. Operator removed. **Corrected On-Site**
10-17-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at cook line operator cleaned. **Corrected On-Site** **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in at cook line. Operator cleaned. **Corrected On-Site** **Repeat Violation**
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by prep sink. Operator cleaned. **Corrected On-Site**
36-27-5
Basic - Wet mop not stored in a manner to allow the mop to dry. 2 wet mops. Operator hung to dry. **Corrected On-Site**
42-01-4
High Priority - Dented/rusted cans present. One can of green beans. See stop sale.
01B-01-4
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Green beans dated 2-23-26
02C-01-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Moved to freezer for quick cooling. Chicken Salad (47F - Cold Holding) Brisket (50F - Cold Holding) **Corrective Action Taken** **Repeat Violation**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets Operator cleaned. **Corrected On-Site** **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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