Toku Modern Asian
Last inspected: Mar 27, 2026
61
Score
Toku Modern Asian, located at 19575 Biscayne Blvd #1109 in Aventura, FL, had a moderate risk inspection on March 27, 2026, with a score of 61. This inspection resulted in one major and eight minor violations. Notable issues included the repeat violation of a handwash sink in the prep area being used as a dump sink, and a repeat violation for a bowl without a handle used to dispense food, which was corrected on-site.
9
Inspections
0
Critical latest
1
Major latest
8
Minor latest
Inspection History
Mar 27, 2026
Routine - Food
1 major violation. 8 minor violations.
61
Mar 27, 2026
Routine - Food
1 major violation. 8 minor violations.
61
Sep 11, 2025
Complaint Full
2 critical violations. 1 major violation. 5 minor violations.
52
Sep 11, 2025
Complaint Full
2 critical violations. 1 major violation. 5 minor violations.
52
Apr 25, 2025
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
52
Dec 4, 2024
Routine - Food
7 minor violations.
61
Apr 17, 2024
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
35
Nov 30, 2023
Routine - Food
3 critical violations. 6 major violations. 8 minor violations.
23
May 26, 2023
Food-Licensing Inspection
No violations found.
100
Violations — Mar 27, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense tempura and quinoa. Chef removed. **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Ice buildup in reach-in freezer. **Repeat Violation**
14-69-4
Basic - In-use knife/knives stored in cracks between prep table and reach in cooler in prep area. Chef removed. **Corrected On-Site**
10-17-4
Basic - In-use wet wiping cloth/towel used under cutting board. Chef removed. **Corrected On-Site**
21-04-4
Basic - Insect control device installed over food preparation area. Chef removed. **Corrected On-Site**
35B-02-4
Basic - Observed cases of food stored on floor in walk in freezer. Chef moved to shelf. **Corrected On-Site**
08B-38-4
Basic - Old labels stuck to food containers after cleaning. **Repeat Violation**
16-46-4
Basic - Raw avocados and mangos not washed prior to preparation.
08B-39-4
Intermediate - Observed Handwash sink in prep area used as a dump sink. Advised chef that sink cannot be used for purposes other than handwashing. **Repeat Violation**
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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