The Hangar USA

555 S Colorado Ave Ste 106, Stuart, FL 34994

American

Last inspected: Dec 20, 2023

Score

Low Risk

Inspectors have visited The Hangar USA three times, with records going back to 2022. On Dec 20, 2023, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. The file hasn't been updated since Dec 20, 2023, so take the current picture with that in mind.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly four violations earlier in the record.

The city-wide average for Stuart sits at 81, putting The Hangar USA on the better side of that line. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 20, 2023

Routine - Food

1 major violation.

View 1 violation

Toilet Rooms Maintained

FL-53

Feb 8, 2023

Routine - Food

1 critical violation. 4 major violations. 1 minor violation.

View 6 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 105 degrees, cheese sauce/hot hold/frontline/corrective action taken/operator inserted sauce pan back on stove top to bring up to temperature. **Corrective Action Taken**

03B-01-6

Intermediate - No soap provided at handwash sink. Frontline

31B-03-4

Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Walk in cooler

05-05-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk/opened over 24 hours before/walk in cooler/corrective action taken/operator date labeled food. **Corrective Action Taken**

02C-03-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine

16-37-1

Basic - Food stored in a location that is exposed to splash/dust. Oil/shortening container/under hand wash sink/frontline/corrective action taken/operator stored oil/container properly. **Corrective Action Taken**

08B-36-4

Jul 25, 2022

Food-Licensing Inspection

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Corrective action taken/operator posted oyster consumer advisory. **Corrected On-Site**

02A-01-4

Basic - Food stored on floor. Oil/shortening container/frontline/corrective action taken/operator stored oil/shortening container back on shelf. **Corrected On-Site**

08B-38-4

Frequently Asked Questions

When was The Hangar USA last inspected?

The most recent health inspection at The Hangar USA on file is from Dec 20, 2023. The public record contains three inspections in total.

How does The Hangar USA compare to other restaurants in Stuart?

The Hangar USA most recently scored 90 out of 100, which is higher than the Stuart average of 81.

Has The Hangar USA's inspection record improved over time?

Yes. Recent inspections at The Hangar USA have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at The Hangar USA means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

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Score: 47 — High Risk

Tide House

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Score: 90 — Low Risk

Hurricane Grill and Wings

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Score: 100 — Low Risk

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