Taco Bell #31793

2990 Gulf To Bay Blvd, Clearwater, FL 33759

Mexican / Latin

Last inspected: Feb 6, 2026

Score

Low Risk

Public records show eight inspections at Taco Bell #31793 stretching back to 2022. The most recent report on file is from Feb 6, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around two violations each.

Looking across the full record, “reach-in hot holding unit interior/shelves have accumulation” is the recurring theme, flagged two times.

Taco Bell #31793's latest score is in line with the Clearwater average of 79. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 6, 2026

Routine - Food

4 minor violations.

View 4 violations

Basic - -Reach-in hot holding unit interior/shelves have accumulation of soil residues near walkway to office - employee in process of cleaning the hot holding unit at end of inspection -Accumulation of black/green mold-like substance in the interior of the ice chute in the customer self service area - manager cleaned the ice chute ( corrected on site:) **Repeat Violation**

22-16-4

Basic - Bathroom facility not clean in women's restroom stall . Employee cleaned area . **Corrected On-Site**

32-07-5

Basic - Current Hotel and Restaurant license not displayed. Manager contacted office to email current license to location .

50-09-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets on top of box of chips in dry storage area . Manager relocated employee jacket **Corrected On-Site**

40-06-5

Aug 11, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - -Reach-in warmer interior/shelves have accumulation of soil residues opposite fryer . Employee in process of cleaning interior ( corrective action) - ice chute at self service station soiled

22-16-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - high chair in hallway soiled

23-03-4

Mar 17, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Lighting Adequate; Required Shields in Place

FL-36

Nov 26, 2024

Routine - Food

1 major violation.

View 1 violation

Approved Thawing Methods Used

FL-31

Mar 5, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Open dumpster lid. **Corrected On-Site**

33-16-4

Jul 12, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Reviewed with manager **Repeat Violation**

11-26-1

Basic - Wet mop not stored in a manner to allow the mop to dry near mop sink -employee hung the mop to dry **Corrected On-Site**

42-01-4

Jan 23, 2023

Routine - Food

3 major violations. 7 minor violations.

View 10 violations

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Food Obtained from Approved Sources

FL-11

Toilet Rooms Maintained

FL-53

Proper Hot and Cold Holding Temperatures

FL-21

Non-Food Contact Surfaces Clean

FL-23

Proper Sanitizer Contact Time and Concentration

FL-33

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Single-Use/Single-Service Articles Properly Stored and Used

FL-45

Jul 19, 2022

Routine - Food

1 critical violation. 3 major violations. 7 minor violations.

View 11 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Lettuce 47F tempted at approximately 10:15am retempted at 11:15am 42F -Sour cream 47F tempted at approximately 10:15am retempted at 11:15am 39F -Cheddar cheese 48F tempted at approximately 10:15am retempted at 11:15am 40F Discussed with manager **Corrected On-Site**

03A-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Soda dispenser chute near drive through window. Discussed with operator. **Repeat Violation**

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -In mens bathroom, manager placed paper towel in dispenser. **Corrected On-Site**

31B-02-4

Intermediate - No soap provided at handwash sink. -In back storage area near fryers, discussed with operator, manager replaced soap. **Corrected On-Site**

31B-03-4

Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Soiled throughout kitchen.

36-34-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Stored inside designated employee food container Inside walk in cooler above ready to eat food and food storage equipment. Employee moved below Food and food equipment. Discussed with manager. **Corrected On-Site**

40-06-5

Basic - Floor soiled/has accumulation of debris. -Throughout kitchen floors and drains soiled. Discussed with operator. Discussed with operator.

36-73-4

Basic - Garbage on the ground and/or pad around dumpster. -Discussed with manager.

33-19-4

Basic - Missing drain plug at dumpster. Discussed with manager.

33-11-4

Basic - Standing water or very slow draining water in handwash sink across from cooks line. Discussed with manager.

29-20-5

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -In back storage area behind prep sink. -Near paper towel holder at hand wash sink by fryer. -Throughout kitchen. Discussed with manager.

36-27-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Taco Bell #31793 last inspected?

The most recent health inspection at Taco Bell #31793 on file is from Feb 6, 2026. The public record contains eight inspections in total.

What is the most common violation at Taco Bell #31793?

Across the inspection record, “reach-in hot holding unit interior/shelves have accumulation” has been cited two times, more than any other issue at Taco Bell #31793.

How does Taco Bell #31793 compare to other restaurants in Clearwater?

Taco Bell #31793 most recently scored 82 out of 100, which is about the same as the Clearwater average of 79.

Has Taco Bell #31793's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Bell #31793 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Bell #31793 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell #31793 inspected?

Based on the inspection history on file, Taco Bell #31793 is inspected around two times per year on average.

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