Taco Bell #23711
Last inspected: Mar 17, 2026
58
Score
The health department has logged nine inspections at Taco Bell #23711, the earliest from 2022. Taco Bell #23711 was last inspected on Mar 17, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
Violation counts have held steady across recent visits, averaging around five violations each.
Across the inspection history, “nonfood-contact surface soiled with grease” is the issue that surfaces most often, recorded five times.
Compared to other Jacksonville restaurants (averaging 74), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.
9
Inspections
1
Critical latest
2
Major latest
3
Minor latest
Inspection History
Mar 17, 2026
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
Non-Food Contact Surfaces Clean
FL-23
58
Aug 8, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Warewashing Facilities Maintained and Used
FL-24
Lighting Adequate; Required Shields in Place
FL-36
70
Jan 24, 2025
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At drive thru, soda nozzles have build up.
22-02-4
Basic - Current Hotel and Restaurant license not displayed. Expired license from 6/1/2024 available. Operator had current license emailed to him. **Corrected On-Site**
50-09-4
Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. Floor under equipment have build up. In dry storage area, ceiling tiles and light cover have dust build up. **Repeat Violation**
36-73-4
Basic - No copy of latest inspection report available. Manager not able to locate last inspection.
51-18-6
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in freezer gasket soiled. **Repeat Violation**
23-03-4
Basic - Single-service articles improperly stored. At employee information area, case of plastic forks on floor. **Repeat Violation**
25-05-4
70
Aug 27, 2024
Routine - Food
7 minor violations.
View 7 violations
Basic - Floor area(s) covered with standing water. In dry storage area, standing water on floor at back corner under bag-in-box soda storage.
36-22-4
Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. At cook line, floors under fryers have build up. **Repeat Violation**
36-73-4
Basic - Food stored on floor. In walk-in freezer, bagged ice stored on floor.
08B-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. At cook line, reach-in freezer has build up of ice on back wall.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At make station, face of under counter reach-in cooler has black stains. At drive thru area and dining room, shelves at soda dispensers soiled.
23-03-4
Basic - Open dumpster lid. One lid open on dumpster.
33-16-4
Basic - Single-service articles improperly stored. At employee information area, case of napkins on floor. **Repeat Violation**
25-05-4
70
Jan 26, 2024
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At drive thru, nozzles on soda dispenser has build up of encrusted debris.
22-02-4
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. In men's restroom, soap dispenser in disrepair.
31B-06-4
Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. Floor under make line and cook line soiled.
36-73-4
Basic - Garbage on the ground and/or pad around dumpster. At dumpster enclosure, unbagged trash on ground around recycle dumpster.
33-19-4
Basic - Single-service articles improperly stored. At employee table by office, 2 open cases of gloves stored on table with employee items.
25-05-4
70
Sep 25, 2023
Routine - Food
No violations found.
100
Jul 25, 2023
Routine - Food
2 major violations. 6 minor violations.
View 8 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training could be provided. **Warning**
53B-01-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written plan available. Inspector emailed Form 5030-104. **Corrective Action Taken**
11-27-4
Basic - Current Hotel and Restaurant license not displayed. License displayed expired 6/1/2023.
50-09-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop for cheese on make line. Scoop moved and stored correctly. **Corrected On-Site**
10-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets for reach in coolers on make line. **Repeat Violation**
23-03-4
Basic - Open dumpster lid. Dumpster outside of establishment. Lid closed. **Corrected On-Site**
33-16-4
Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in freezer. No light at all in walk in freezer.
38-04-4
Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Blue wet wiping cloth in sanitizer bucket on make line. Cloth removed and solution discarded. **Corrected On-Site**
21-09-4
61
Feb 6, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand washing sink by front counter. Towels provided. **Corrected On-Site**
31B-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of cabinets below drink dispenser in dining room. **Repeat Violation**
23-03-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Blue sanitizer bucket by cook line 0ppm. Solution discarded and remade. Tested 200ppm. **Corrected On-Site**
21-08-4
82
Jul 18, 2022
Routine - Food
2 critical violations. 4 minor violations.
View 6 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing at the end of splitter where black hose is attached. Splitter removed. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
29-42-4
High Priority - Toxic substance/chemical improperly stored. On back chemical rack, food storage bags stored below and next to multiple chemicals. Bags moved and stored correctly. **Corrected On-Site**
41-10-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Clean storage pans stored on rack/shelf near dish area.
24-08-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Two scoops in shredded cheese on main make line. Scoops moved and stored correctly. **Corrected On-Site**
10-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinet area below drink dispenser in dining area. **Repeat Violation**
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop bucket with water near mop sink. Mop removed. **Corrected On-Site**
42-01-4
61
Frequently Asked Questions
When was Taco Bell #23711 last inspected?
The most recent health inspection at Taco Bell #23711 on file is from Mar 17, 2026. The public record contains nine inspections in total.
What is the most common violation at Taco Bell #23711?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited five times, more than any other issue at Taco Bell #23711.
How does Taco Bell #23711 compare to other restaurants in Jacksonville?
Taco Bell #23711 most recently scored 58 out of 100, which is lower than the Jacksonville average of 74.
Has Taco Bell #23711's inspection record improved over time?
Results have been roughly steady. Inspections at Taco Bell #23711 have averaged around five violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Taco Bell #23711 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Taco Bell #23711 inspected?
Based on the inspection history on file, Taco Bell #23711 is inspected around two times per year on average.
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