Golden Eggroll
Last inspected: Apr 15, 2026
25
Score
The most recent inspection for Golden Eggroll, located at 7412 Lem Turner Rd, Jacksonville, FL, on April 15, 2026, resulted in a high-risk score of 25. This inspection identified four critical, two major, and twelve minor violations. Golden Eggroll has a history of mostly high-risk inspections.
13
Inspections
4
Critical latest
2
Major latest
12
Minor latest
Inspection History
Apr 15, 2026
Routine - Food
4 critical violations. 2 major violations. 12 minor violations.
25
Sep 22, 2025
Routine - Food
2 critical violations. 2 major violations. 11 minor violations.
30
Apr 28, 2025
Routine - Food
3 critical violations. 1 major violation. 16 minor violations.
26
Dec 2, 2024
Routine - Food
3 critical violations. 1 major violation. 13 minor violations.
19
Apr 10, 2024
Routine - Food
1 critical violation. 2 major violations. 9 minor violations.
25
Feb 9, 2024
Complaint Partial
No violations found.
100
Feb 8, 2024
Complaint Partial
1 critical violation. 2 major violations. 1 minor violation.
67
Jul 24, 2023
Complaint Full
3 critical violations. 3 major violations. 13 minor violations.
25
Jul 7, 2023
Routine - Food
No violations found.
100
Jul 6, 2023
Routine - Food
4 critical violations.
55
Jul 5, 2023
Routine - Food
6 critical violations. 1 major violation. 15 minor violations.
17
Feb 3, 2023
Routine - Food
4 critical violations. 6 major violations. 15 minor violations.
14
Jul 20, 2022
Routine - Food
3 critical violations.
64
Violations — Apr 15, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In ice machine, interior walls have build up of lime scale.
22-20-5
Basic - Bowl or other container with no handle used to dispense food. At prep area, plastic togo used as scoop in salt container. At prep area, metal pan with no handle used as scoop in bulk rice container. Cup/pan removed from containers. **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At cook line, 2 employee drinks on shelf above reach-in cooler. Drinks moved. **Corrected On-Site**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At cook line, employee keys and cell phone on shelf above fried rice. Items moved. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Employee with no hair restraint while engaging in food preparation. Two employees at cook line missing hair protection. Employees put on hats. **Corrected On-Site** **Repeat Violation**
13-03-4
Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. At prep area, ceiling vent has build up. In walk-in freezer, diamond plate at entrance has build up of black residue/debris. **Repeat Violation**
36-73-4
Basic - Food storage container/container lid cracked or broken. In prep area, bulk rice container has cracked lid. **Repeat Violation**
14-38-4
Basic - Food stored on floor. At cook line, open container of soy sauce on floor. **Repeat Violation**
08B-38-4
Basic - Garbage on the ground and/or pad around dumpster. Build up of bagged and unbagged trash at dumpster enclosure. Also, unbagged trash on ground in parking lot. **Repeat Violation**
33-19-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line wok station, hood filters have grease build up. In prep area, floor fan has grease build up. **Repeat Violation**
23-03-4
Basic - Open dumpster lid. One lid open on dumpster.
33-16-4
Basic - Working containers of food removed from original container not identified by common name. At prep area, container identified as salt not labeled. At prep area, container identified as fried rice seasoning not labeled. Operator labeled containers. **Corrected On-Site** **Repeat Violation**
02D-01-5
High Priority - Live, small flying insects found. In prep area, observed 2 flying insects. At front counter area, observed 1 flying insect.
35A-02-7
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In walk-in freezer, containers of raw chicken and plastic wrapped pork stored over bags of fries and bags of potstickers. In walk-in cooler, personal raw beef tripe stored over containers of garlic. Operator moved items to proper storage. **Corrected On-Site**
08A-02-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At front counter, wings (119F - Hot Holding) Manager stated wings placed on steam table 25 minutes prior.
03B-01-6
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink, one hose bibb missing backflow preventer. Outside at front corner of building, hose bibb missing backflow preventer. Operator placed vacuum breaker on bibb at mop sink. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
29-34-4
Intermediate - Evidence of feeding stray/wild animals - food/water bowls provided outside. At outside front door area, black togo container with cat food present.
35A-11-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At front counter area, tea nozzles have build up of black residue on stopper. **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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