Subwat 52528

10201 Hammocks Blvd 135, Miami, FL 33196

American

Last inspected: Jul 16, 2025

Score

Low Risk

Inspectors have visited Subwat 52528 five times, with records going back to 2022. The most recent visit was on Jul 16, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly four violations earlier in the record.

“Open dumpster lid” comes up most often, recorded four times in the inspection record.

Among Miami restaurants, the typical score is 74; Subwat 52528 is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 16, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed small ice build up at toppings reach in cooler. **Repeat Violation**

14-69-4

Basic - Open dumpster lid. Operator closed lid. **Corrected On-Site** **Repeat Violation**

33-16-4

Oct 3, 2024

Routine - Food

3 minor violations.

View 3 violations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at RIC at front counter.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed vent in walk in cooler soiled with dust. Employee cleaned it. **Corrected On-Site**

23-03-4

Basic - Open dumpster lid. **Repeat Violation**

33-16-4

Mar 8, 2024

Routine - Food

6 minor violations.

View 6 violations

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled on top of oven at front counter and near preparation table. **Warning** - From follow-up inspection 2024-03-08: Observed ceiling tiles soiled on top of oven at front counter and near preparation table. **Time Extended**

36-34-5

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach-in cooler gaskets in disrepair at front counter. **Warning** - From follow-up inspection 2024-03-08: Observed reach-in cooler gaskets in disrepair at front counter. **Time Extended**

14-11-5

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed hole on wall leading to front counter. **Warning** - From follow-up inspection 2024-03-08: Observed hole on wall leading to front counter. **Time Extended**

36-24-5

Basic - - From initial inspection : Basic - Missing drain plug at dumpster. **Warning** - From follow-up inspection 2024-03-08: Observed missing drain plug at dumpster. **Time Extended**

33-11-4

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler gasket soiled at front counter. **Warning** - From follow-up inspection 2024-03-08: Observed reach-in cooler gasket soiled at front counter. **Time Extended**

23-03-4

Basic - - From initial inspection : Basic - Open dumpster lid. **Warning** - From follow-up inspection 2024-03-08: Observed open dumpster lid. **Time Extended**

33-16-4

Oct 30, 2023

Routine - Food

2 critical violations. 2 major violations. 7 minor violations.

View 11 violations

High Priority - Observed employee failed to wash hands before putting on gloves to initiate a task working with food after bagging and handing order to delivery driver. **Warning**

12A-07-5

High Priority - Toxic substance/chemical improperly stored. Observed container of paint and primer stored at dry storage area. **Warning**

41-10-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed person in charge with no knowledge of how to calibrate thermometer using the cold method. **Warning**

53A-14-4

Basic - Missing drain plug at dumpster. **Warning**

33-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler gasket soiled at front counter. **Warning**

23-03-4

Basic - Open dumpster lid. **Warning**

33-16-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled on top of oven at front counter and near preparation table. **Warning**

36-34-5

Basic - Equipment in poor repair. Observed reach-in cooler gaskets in disrepair at front counter. **Warning**

14-11-5

Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**

35B-01-4

Basic - Hole in or other damage to wall. Observed hole on wall leading to front counter. **Warning**

36-24-5

Aug 10, 2022

Routine - Food

3 minor violations.

View 3 violations

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk in cooler ambient thermometer at 48F. At time of inspection technicians repairing walk in cooler.

14-74-7

Basic - Knife chlorine sanitizing solution not at proper minimum strength. Observed chlorine knife sanitizer solution at 0ppm. Manager took knives and bucket to wash rinse and sanitize. Final reading 50ppm. **Corrected On-Site**

21-07-4

Basic - Outer openings not protected with self-closing doors. Observed self closing mechanism in disrepair.

35B-03-4

Frequently Asked Questions

When was Subwat 52528 last inspected?

The most recent health inspection at Subwat 52528 on file is from Jul 16, 2025. The public record contains five inspections in total.

What is the most common violation at Subwat 52528?

Across the inspection record, “open dumpster lid” has been cited four times, more than any other issue at Subwat 52528.

How does Subwat 52528 compare to other restaurants in Miami?

Subwat 52528 most recently scored 90 out of 100, which is higher than the Miami average of 74.

Has Subwat 52528's inspection record improved over time?

Yes. Recent inspections at Subwat 52528 have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Subwat 52528 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subwat 52528 inspected?

Based on the inspection history on file, Subwat 52528 is inspected around two times per year on average.

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