Churromania®

Basic - No copy of latest inspection report available.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles dusty in front counter area.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at reach in cooler in back prep area.

Equipment Adequate to Maintain Product Temperature

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Eliani and Yianisbel hired more than 60 days with no proof of any training. **Repeat Violation** **Warning**

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed utensil handle touching sugar inside the container. Manager removed handle. **Corrected On-Site** **Warning**

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee washing dishes and then donned gloves and began preparing churros. Person in charge coached employee, employee removed gloves and washed hands. **Corrected On-Site** **Warning**

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing and rinsing cup and spoon, no sanitizer step. Coached employee on proper manual ware washing procedures. **Corrective Action Taken** **Warning**

Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed no chlorine test strips available. **Warning**

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees Eliani and Isis hired more than 60 days. **Warning**

Basic - Carbon dioxide/helium tanks not adequately secured. Observed no chains securing co2 tanks at front counter. **Warning**

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees book bags at storage shelf at storage area. Observed employees cell phones on preparation table at preparation area. **Warning**

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee bottled water in reach in freezer. Employee removed her drink. **Corrected On-Site** **Warning**

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloths not stored in solution at preparation table. **Warning**

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black substance inside ice machine at kitchen. **Warning**