Son of a Chef
There aren't many inspections to draw from yet: just two so far. On Jan 3, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.
The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly three violations earlier in the record.
Restaurants in Odessa average 73, so Son of a Chef is doing better than most peers. There isn't much in the file that would give a customer pause.
View 1 violation
View 3 violations
Frequently Asked Questions
When was Son of a Chef last inspected?
The most recent health inspection at Son of a Chef on file is from Jan 3, 2025. The public record contains two inspections in total.
How does Son of a Chef compare to other restaurants in Odessa?
Son of a Chef most recently scored 90 out of 100, which is higher than the Odessa average of 73.
Has Son of a Chef's inspection record improved over time?
Yes. Recent inspections at Son of a Chef have averaged around one violation per visit, down from roughly three earlier in the record.
What does a low risk rating mean?
A low risk rating at Son of a Chef means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.