Hampton Inn

11780 Sr 54, Odessa, FL 33556

American

Last inspected: Apr 16, 2026

Score

Low Risk

The health department has logged eight inspections at Hampton Inn, the earliest from 2023. The most recent report on file is from Apr 16, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Restaurants in Odessa average 73, so Hampton Inn is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 16, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in kitchen, operator refilled it

31B-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cup and bottle water on prep table. Operator removed them

12B-07-4

Sep 17, 2025

Complaint Full

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Dish machine chlorine test oven 200 ppm after first priming. Then run a few more times and tested again was 100ppm **Corrected On-Site**

41-18-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Both of big oven interior soiled kitchen and toaster oven in buffet line interior soiled and grease buildup.

22-02-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Juice machine exterior of nozzles soiled.

23-03-4

Basic - Insect control device installed over the oven. Operator removed. **Corrected On-Site**

35B-02-4

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lemon store with Salami together. Operator removed the salami away **Corrected On-Site**

08B-17-4

Mar 5, 2025

Routine - Food

No violations found.

100

Feb 25, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested 2 times at 0 ppm discussed with operator to use three compartment sink. **Repeat Violation** - From follow-up inspection 2025-02-25: Tested at 0 ppm ran 3 times observed dishes in the machine at time of call back. **Admin Complaint**

22-41-4

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine sanitizer - From follow-up inspection 2025-02-25: still observed **Time Extended**

16-37-1

Feb 12, 2025

Routine - Food

2 critical violations. 1 major violation.

View 3 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Employee Health Policies Present

FL-03

Food Contact Surfaces Clean and Sanitized

FL-22

Apr 15, 2024

Routine - Food

No violations found.

100

Apr 4, 2024

Routine - Food

2 critical violations. 1 major violation.

View 3 violations

Food Obtained from Approved Sources

FL-11

Employee Health Policies Present

FL-03

Food Contact Surfaces Clean and Sanitized

FL-22

May 18, 2023

Routine - Food

1 critical violation.

View 1 violation

Food Contact Surfaces Clean and Sanitized

FL-22

Show all 8 inspections Show less

Frequently Asked Questions

When was Hampton Inn last inspected?

The most recent health inspection at Hampton Inn on file is from Apr 16, 2026. The public record contains eight inspections in total.

How does Hampton Inn compare to other restaurants in Odessa?

Hampton Inn most recently scored 86 out of 100, which is higher than the Odessa average of 73.

Has Hampton Inn's inspection record improved over time?

Results have been roughly steady. Inspections at Hampton Inn have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hampton Inn means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hampton Inn inspected?

Based on the inspection history on file, Hampton Inn is inspected around three times per year on average.

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