Seasons of India

7085 S Orange Blossom Tr, Orlando, FL 32809
Indian
Last inspected: Mar 25, 2026
21
Score
High Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. Inspectors last stopped by on Mar 25, 2026. Diners may want to take note: high risk reflects issues that a health inspector considered important.

The trend has not been favorable: recent inspections average around 18 violations each, up from closer to zero violations before.

Seasons of India's latest score of 21 falls below the Orlando average of 79. This restaurant has more on its record than most do.

2
Inspections
4
Critical latest
5
Major latest
9
Minor latest
Inspection History
Mar 25, 2026
Routine - Food
4 critical violations. 5 major violations. 9 minor violations.
View 18 violations
High Priority - Container of medicine improperly stored. stored. With single use items on the shelf. Management re **Corrected On-Site** **Warning**
41-07-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Rice 50F from yesterday. **Warning**
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
01B-02-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Chicken over rice management removed chicken. **Warning**
08A-05-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener. Added to wash. **Corrective Action Taken** **Warning**
22-02-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
05-08-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Food storage container/container lid cracked or broken. Plastic containers Management discarded **Corrected On-Site** **Warning**
14-38-4
Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
35B-01-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers, management turned on the side. **Warning**
24-08-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employees items in reach in cooler. Management removed. **Corrected On-Site** **Warning**
08B-49-4
Basic - Bowl or other container with no handle used to dispense food. Bowl for dry rice. **Warning**
14-01-5
Basic - In-use tongs stored on equipment door handle between uses. Management removed **Corrected On-Site** **Warning**
10-20-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in flour. Management removed **Corrected On-Site** **Warning**
10-01-5
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop in rice **Warning**
10-06-5
Basic - No Heimlich maneuver/choking sign posted. Provided poster **Corrective Action Taken** **Warning**
51-13-4
21
Dec 9, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Seasons of India last inspected?

The most recent health inspection at Seasons of India on file is from Mar 25, 2026. The public record contains two inspections in total.

How does Seasons of India compare to other restaurants in Orlando?

Seasons of India most recently scored 21 out of 100, which is lower than the Orlando average of 79.

Has Seasons of India's inspection record improved over time?

No. Recent inspections at Seasons of India have averaged around 18 violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at Seasons of India means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.