Chick-Fil-A - Florida Hotel at the Florida Mall Osl

1500 Sand Lake Rd, Orlando, FL 32809

American

Last inspected: Apr 23, 2026

Score

Low Risk

Going back to 2022, Chick-Fil-A - Florida Hotel at the Florida Mall Osl has nine inspections in the public record. The most recent report on file is from Apr 23, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about three violations before that.

The most common issue across all inspections has been “single-service articles not stored inverted or protected”, showing up two times.

That puts the facility ahead of the local pack: the average Orlando restaurant scores 79. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 23, 2026

Routine - Food

1 major violation.

View 1 violation

Intermediate - No soap provided at handwash sink. Sink located at entrance to kitchen. Management filled soap. **Corrected On-Site**

31B-03-4

Dec 10, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Basic - Single-service articles improperly stored. Case of cups on floor. Operator immediately removed **Corrected On-Site**

25-05-4

May 14, 2025

Routine - Food

No violations found.

100

Sep 20, 2024

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker placed on wrong side of splitter. Spoke with operator.

29-34-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed ice that had been dumped into handwashing sink at entrance of kitchen.

31A-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of cooker not clean, greasy.

23-03-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottle of water .on top of prep area next to fruit make table. **Corrected On-Site** **Repeat Violation**

12B-07-4

Basic - Food stored on floor. Box of Oil stored on floor in kitchen by breading station. **Corrected On-Site**

08B-38-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

22-08-4

Apr 10, 2024

Routine - Food

No violations found.

100

Apr 3, 2024

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Food Received at Proper Temperature

FL-12

Approved Thawing Methods Used

FL-31

Food Contact Surfaces Clean and Sanitized

FL-22

Dec 5, 2023

Routine - Food

2 minor violations.

View 2 violations

Basic - Single-service articles not stored inverted or protected from contamination. Plastic Togo containers stored with food contact surface facing upwards. Operator inverted **Corrected On-Site**

25-06-4

Basic - Bowl or other container with no handle used to dispense food. Paper cup used as scoop in cooked chicken at salad make line. Operator discarded **Corrected On-Site**

14-01-5

May 16, 2023

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken tender (130F - Hot Holding) operator states out approximately 20 minutes. Operator discarded **Corrective Action Taken**

03B-01-6

Nov 3, 2022

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken nuggets (112-134F - Hot Holding) operator states out less then 1 hour, items discarded **Corrective Action Taken**

03B-01-6

Basic - Bulk dairy dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. At front counter. **Corrected On-Site**

25-01-4

Basic - Bowl or other container with no handle used to dispense food. In magna salt, operator removed **Corrected On-Site**

14-01-5

Basic - Single-service articles not stored inverted or protected from contamination. Large black catering platters on metro shelf next to buns, operator inverted **Corrected On-Site**

25-06-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Chick-Fil-A - Florida Hotel at the Florida Mall Osl last inspected?

The most recent health inspection at Chick-Fil-A - Florida Hotel at the Florida Mall Osl on file is from Apr 23, 2026. The public record contains nine inspections in total.

What is the most common violation at Chick-Fil-A - Florida Hotel at the Florida Mall Osl?

Across the inspection record, “single-service articles not stored inverted or protected” has been cited two times, more than any other issue at Chick-Fil-A - Florida Hotel at the Florida Mall Osl.

How does Chick-Fil-A - Florida Hotel at the Florida Mall Osl compare to other restaurants in Orlando?

Chick-Fil-A - Florida Hotel at the Florida Mall Osl most recently scored 90 out of 100, which is higher than the Orlando average of 79.

Has Chick-Fil-A - Florida Hotel at the Florida Mall Osl's inspection record improved over time?

Yes. Recent inspections at Chick-Fil-A - Florida Hotel at the Florida Mall Osl have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Chick-Fil-A - Florida Hotel at the Florida Mall Osl means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chick-Fil-A - Florida Hotel at the Florida Mall Osl inspected?

Based on the inspection history on file, Chick-Fil-A - Florida Hotel at the Florida Mall Osl is inspected around three times per year on average.

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