Restaurant Guanajunto

620 W Lancaster Rd, Orlando, FL 32809
Mexican / Latin
Last inspected: Dec 13, 2022
61
Score
Medium Risk

Restaurant Guanajunto has a thin inspection record, with only two visits on file so far. Inspectors last stopped by on Dec 13, 2022. A medium risk score generally means inspectors found things to fix, though most weren't urgent. Public records show no inspections at Restaurant Guanajunto since Dec 13, 2022, so this file may not reflect current conditions.

The picture has improved over the last few visits: recent inspections have averaged around six violations, down from roughly 10 violations earlier in the record.

“Ready-to-eat” comes up most often, recorded two times in the inspection record.

That's lower than the typical Orlando restaurant, which scores around 79. The inspection history reads as standard for a restaurant of this size.

2
Inspections
1
Critical latest
2
Major latest
3
Minor latest
Inspection History
Dec 13, 2022
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.shell eggs and beef over pineapple in single glass door cooler. In kitchen **Corrected On-Site**
08A-05-6
Intermediate - No soap provided at handwash sink. In kitchen **Corrected On-Site**
31B-03-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items in glass door cooler in kitchen. Operator will label **Corrective Action Taken**
02C-02-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
22-08-4
Basic - No handwashing sign provided at a hand sink used by food employees. In kitchen, behind bar
31B-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**
32-04-4
61
Jul 11, 2022
Routine - Food
3 critical violations. 3 major violations. 4 minor violations.
View 10 violations
High Priority - - From initial inspection : High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cook cutting cheese that will not Please be aware that repeat High Priority Violations could result in Administrative Action on your next unannounced inspection heated. Coached employee on proper glove wearing. **Corrected On-Site** - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
09-01-4
High Priority - - From initial inspection : High Priority - Raw animal food stored over or with unwashed produce. Shell eggs over vegetables in single glass door cooler. Operator moved **Corrected On-Site** **Repeat Violation** - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
08A-04-5
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Operator states out less then one hour, increased heat to bring to proper temperature **Corrective Action Taken** - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
03B-01-6
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Utensils in kitchen handsink. Operator removed **Corrected On-Site** - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
31A-09-4
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. **Warning** - From follow-up inspection 2022-06-06: plans submitted 4/15/22, not yet approved. 30 day extension given **Time Extended** - From follow-up inspection 2022-07-11: Called plan review, they had no record of receiving plans **Admin Complaint**
51-14-7
Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items in glass door coolers in kitchen. Operator will label **Corrective Action Taken** - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
02C-02-5
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. In kitchen - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
31B-04-4
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms **Repeat Violation** - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
32-04-4
Basic - - From initial inspection : Basic - Food stored on floor. Onions, avocados, limes in dry storage - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
08B-38-4
Basic - - From initial inspection : Basic - Single-service articles improperly stored. To go containers on floor in dry storage area. - From follow-up inspection 2022-06-06: **Time Extended** - From follow-up inspection 2022-07-11: **Time Extended**
25-05-4
39

Frequently Asked Questions

When was Restaurant Guanajunto last inspected?

The most recent health inspection at Restaurant Guanajunto on file is from Dec 13, 2022. The public record contains two inspections in total.

What is the most common violation at Restaurant Guanajunto?

Across the inspection record, “ready-to-eat” has been cited two times, more than any other issue at Restaurant Guanajunto.

How does Restaurant Guanajunto compare to other restaurants in Orlando?

Restaurant Guanajunto most recently scored 61 out of 100, which is lower than the Orlando average of 79.

Has Restaurant Guanajunto's inspection record improved over time?

Yes. Recent inspections at Restaurant Guanajunto have averaged around six violations per visit, down from roughly 10 earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Restaurant Guanajunto means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.