Raising Cane's Restaurants

1651 Washington Ave, Miami Beach, FL 33139
American
Last inspected: Jul 29, 2025
95
Score
Low Risk

Raising Cane's Restaurants has been inspected seven times since 2022. On Jul 29, 2025, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around zero violations across recent inspections versus roughly four violations before.

Looking across the full record, “equipment and utensils not properly air-dried - wet nesting” is the recurring theme, flagged two times.

Raising Cane's Restaurants' latest score of 95 sits above the Miami Beach average of 69. Taken together, the history is a positive one.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jul 29, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation**
24-08-4
95
Dec 2, 2024
Routine - Food
No violations found.
100
Jun 18, 2024
Routine - Food
No violations found.
100
Apr 17, 2024
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
Warewashing Facilities Maintained and Used
FL-24
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
52
Apr 9, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed training provided by Raising Cane in-house program. **Warning** - From follow-up inspection 2024-04-09: Observed training provided by Raising Cane in-house program. **Admin Complaint**
53B-03-5
90
Feb 5, 2024
Routine - Food
1 critical violation. 3 major violations. 1 minor violation.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter (65F - Cold Holding). As per manager, 2.5 hours. Product was moved to walk-in cooler for rapid cooling. **Corrective Action Taken** **Warning**
03A-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager had a copy sent to them via email. **Warning**
11-26-1
Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed training provided by Raising Cane in-house program. **Warning**
53B-03-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning**
24-08-4
61
Nov 15, 2022
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - No handwashing sign provided at a hand sink used by food employees. Operator is aware that when in operation handwash signs must be provided at all employee handwash sinks.
31B-04-4
95

Frequently Asked Questions

When was Raising Cane's Restaurants last inspected?

The most recent health inspection at Raising Cane's Restaurants on file is from Jul 29, 2025. The public record contains seven inspections in total.

What is the most common violation at Raising Cane's Restaurants?

Across the inspection record, “equipment and utensils not properly air-dried - wet nesting” has been cited two times, more than any other issue at Raising Cane's Restaurants.

How does Raising Cane's Restaurants compare to other restaurants in Miami Beach?

Raising Cane's Restaurants most recently scored 95 out of 100, which is higher than the Miami Beach average of 69.

Has Raising Cane's Restaurants' inspection record improved over time?

Yes. Recent inspections at Raising Cane's Restaurants have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Raising Cane's Restaurants means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Raising Cane's Restaurants inspected?

Based on the inspection history on file, Raising Cane's Restaurants is inspected around three times per year on average.