Popeyes Louisiana Kitchen

Basic - Employee with no beard guard/restraint while engaging in food preparation. One employee with beard working at cookline and handling food without wearing a beard guard.

Basic - Food storage container/container lid cracked or broken. White container with chipped corner in-use with food at cookline. **Repeat Violation**

Basic - Hole in or other damage to wall. Hole in wall with exposed insulation at mip sink in back of kitchen.

Basic - No waste receptacle installed at handwash sink provided with disposable towels. No trash can available near handwash sink at front counter.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Exterior of bins throughout kitchen soiled with food debris. 2. Interior of reach-in freezer at cookline soiled with food debris. **Repeat Violation**

Basic - Single-service articles improperly stored. Box containing single-use lids stored directly on floor in kitchen. Employee removed the box from the floor during this inspection. **Corrected On-Site**

Basic - Unclean building components, attachments or fixtures. Floor under and around equipment throughout kitchen heavily soiled with food debris. **Repeat Violation**

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee at cookline entered the kitchen from outside, handled the fryer basket handles and put on gloves without first washing hands. Inspector stopped the employee and had him wash his hands before continuing to work at the cookline **Corrective Action Taken**

High Priority - Live, small flying insects found. One fly crawling on exterior of ice machine lid in back of kitchen.

High Priority - Toxic substance/chemical improperly stored. 1. Bottles containing bleach and soap stored on shelf above clean dishes in dry storage area. 2. Toner cartridges stored on shelf above sauce and soda syrups in dry storage area. Inspector had an employee move the chemicals away during this inspection. **Corrected On-Site**

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Backflow prevention device missing at red hose connection after splitter added to mop sink.

Intermediate - No soap provided at handwash sink. No soap available at handwash sink at end of cookline.