Pizza Hut #4683

16210 Sr 54 Ste E200, Odessa, FL 33556

Pizza

Last inspected: Mar 2, 2026

Score

Medium Risk

The health department has logged six inspections at Pizza Hut #4683, the earliest from 2022. Inspectors last stopped by on Mar 2, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

The trend has been favorable: violation counts have eased from around six violations to closer to two violations per visit over the last few inspections.

Across the inspection history, “accumulation of debris inside warewashing machine” is the issue that surfaces most often, recorded three times.

The city-wide average is 73, putting Pizza Hut #4683 squarely in typical territory. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 2, 2026

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No back flow preventer at splitter with water hose attached in mop sink

29-42-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled at end of reach in cooler by walk in cooler

36-27-5

Basic - Accumulation of debris inside warewashing machine. Dish machine interior soiled

16-03-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened bottle water on shelf with store food in dry storage area. Operator removed it

12B-07-4

Jun 2, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Buildup of food debris/soil residue on equipment door handles. Observed on Traulsen reach in freezer, and pizza make cooler.

23-24-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed in shredded mozzarella. Operator corrected. **Corrected On-Site**

10-06-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters at fryer have grease buildup. Gaskets on Traulsen reach in freezer door soiled.

23-03-4

Feb 19, 2024

Routine - Food

No violations found.

100

Feb 12, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm, Sani jug empty, operator put new jug on, primed machine, still 0 ppm, Corrected On-Site** *Repeat Violation** **Repeat Violation** **Warning**

22-41-4

Basic - Accumulation of debris inside warewashing machine. Interior and exterior **Warning**

16-03-4

Apr 4, 2023

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - Accumulation of debris inside warewashing machine.

16-03-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Floor soiled/has accumulation of debris under triple sink. Floor drain under triple sink soiled. **Repeat Violation**

36-73-4

Basic - Missing drain plug at dumpster. Shared dumpster. **Repeat Violation**

33-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves soiled. **Repeat Violation**

23-03-4

Basic - Open dumpster lid. Shared dumpster. **Repeat Violation**

33-16-4

Jul 28, 2022

Routine - Food

10 minor violations.

View 10 violations

Basic - -Floor soiled/has accumulation of debris drain under Triple sink in dish area. -Soiled wall near triple sink **Repeat Violation**

36-73-4

Basic - Garbage on the ground and/or pad around dumpster.

33-19-4

Basic - Missing drain plug at dumpster.

33-11-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. -Broken thermometer in cooler at fry station

05-09-4

Basic - Nonfood-contact surface -soiled card next pizza oven. -Soiled shelves in walk-in cooler

23-03-4

Basic - Open dumpster lid.

33-16-4

Basic - Utensils in poor condition. -chipped pizza paddle on prep table

14-12-4

Basic - Water leaking from handle at triple sink. Operator stated new sink is on order.

29-11-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength, 0 ppm at quaternary at cook line. Sanitizer line unattached, operator reconnected line and changed solution. Rechecked 200 ppm quaternary. **Corrected On-Site**

21-08-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Pizza Hut #4683 last inspected?

The most recent health inspection at Pizza Hut #4683 on file is from Mar 2, 2026. The public record contains six inspections in total.

What is the most common violation at Pizza Hut #4683?

Across the inspection record, “accumulation of debris inside warewashing machine” has been cited three times, more than any other issue at Pizza Hut #4683.

How does Pizza Hut #4683 compare to other restaurants in Odessa?

Pizza Hut #4683 most recently scored 74 out of 100, which is about the same as the Odessa average of 73.

Has Pizza Hut #4683's inspection record improved over time?

Yes. Recent inspections at Pizza Hut #4683 have averaged around two violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Pizza Hut #4683 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pizza Hut #4683 inspected?

Based on the inspection history on file, Pizza Hut #4683 is inspected around two times per year on average.

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