Pho Viet Vietnamese Noodle Soup
Last inspected: Mar 9, 2026
52
Score
Pho Viet Vietnamese Noodle Soup is a restaurant located at 1447 Mayport Rd Ste 5, Atlantic Beach, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
3
Critical latest
1
Major latest
2
Minor latest
Inspection History
Mar 9, 2026
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
52
Oct 1, 2025
Routine - Food
2 critical violations. 4 major violations. 6 minor violations.
37
Apr 1, 2025
Food-Licensing Inspection
4 critical violations. 1 major violation. 7 minor violations.
35
Jan 27, 2025
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Jul 29, 2024
Routine - Food
2 critical violations. 2 minor violations.
64
Mar 7, 2024
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
52
Jun 12, 2023
Routine - Food
3 critical violations. 2 major violations. 5 minor violations.
25
Dec 20, 2022
Routine - Food
1 major violation. 1 minor violation.
86
Violations — Mar 9, 2026 Inspection
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a watch. Employee removed watch during inspection. **Corrected On-Site** **Repeat Violation**
13-07-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen raw chicken in prep sink to thaw. Manager ran water slowly for frozen chicken. **Corrected On-Site**
06-01-5
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee with bare hands handling cooked noodles. Manager intervened and spoke to employee. Employee washed hands and placed on gloves. **Corrective Action Taken** **Warning**
09-01-4
High Priority - Live, small flying insects found Observed total of 59 Flying insects. 50 flying insects in Server area room across from kitchen with 3 of them landing on manual handle of lime juicer, 2 of them landing on top coffee machine , and 1 of them on the spout of water pitcher. Manager will sanitize all equipment. Observed 4 flying insects in kitchen on cook line near 3 compartment sink. Observed 5 flying insects landing on can drinks stored in open cabinet across from entrance of kitchen. **Warning**
35A-02-7
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed Pork egg rolls held on TIME As A Public Health Control without time mark. Operator stated pork egg rolls were made at 11am. **Corrected On-Site** **Warning**
03F-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Observed employee handwashing station on cook line blocked with cutting board and containers. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation**
31A-09-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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