Pdq Restaurant, Riverview Fl
Last inspected: Feb 9, 2026
50
Score
Pdq Restaurant, located at 10441 South Big Bend Road in Riverview, Florida, underwent a high-risk inspection on February 9, 2026. This inspection resulted in a score of 50, with one critical and eleven minor violations noted. Previous inspections for Pdq Restaurant have predominantly fallen into the medium-risk category.
8
Inspections
1
Critical latest
0
Major latest
11
Minor latest
Inspection History
Feb 9, 2026
Routine - Food
1 critical violation. 11 minor violations.
50
Dec 10, 2024
Complaint Full
2 critical violations. 3 minor violations.
64
Sep 7, 2024
Routine - Food
2 minor violations.
90
Aug 28, 2024
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
55
Jan 9, 2024
Routine - Food
2 major violations. 5 minor violations.
64
Jul 27, 2023
Routine - Food
1 critical violation. 4 minor violations.
70
Oct 18, 2022
Complaint Full
1 critical violation. 1 major violation. 5 minor violations.
61
Jul 7, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Violations — Feb 9, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. **Repeat Violation**
22-20-5
Basic - Exterior door has a gap at the threshold that opens to the outside. Back door.
35B-01-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in chest freezer.
14-69-4
Basic - In-use tongs stored on equipment door handle between uses. Tongs handing on equipment handle. Removed at time of inspection. **Corrected On-Site**
10-20-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil in standing water temped 81 F. Operator emptied water at time of inspection. **Corrected On-Site**
10-07-4
Basic - Insect control device installed over food preparation area. Bug light over container lids.
35B-02-4
Basic - Old labels stuck to food containers after cleaning. Old labels on container on drying rack. Operator removed at time of inspection. **Corrected On-Site**
16-46-4
Basic - Open dumpster lid. Operator closed at time of inspection. **Corrected On-Site**
33-16-4
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket on prep table. Operator removed at time of inspection. **Corrected On-Site**
21-44-1
Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Plastic spoons not all handle first. Operator corrected at time of inspection. **Corrected On-Site**
25-02-4
Basic - Working containers of food removed from original container not identified by common name. Container of sugar not labeled. Operator labeled at time of inspection. **Corrected On-Site**
02D-01-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 62 F on counter, employee placed in reach in cooler. **Corrective Action Taken**
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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