Panera Bread Store 2782
Last inspected: Dec 17, 2025
90
Score
Going back to 2022, Panera Bread Store 2782 has nine inspections in the public record. On Dec 17, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.
Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to two violations per visit.
When inspectors have written things up, “nonfood-contact surface soiled with food debris in bakery area” has been the most frequent reason, cited six times.
Restaurants in Indian Harbour Beach average 76, so Panera Bread Store 2782 is doing better than most peers. The full picture is one of consistent compliance.
9
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 17, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Cove molding at floor/wall juncture broken/missing. On front line behind sandwich cooler. Broken tile on right side if back door Broken cove molding around hand sink in oven area. **Repeat Violation**
36-03-4
Basic - Nonfood-contact surface soiled with food debris in bakery area.
23-03-4
90
Jul 21, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Cove molding at floor/wall juncture broken/missing. hand wash sink by bakery ovens prep area.
36-03-4
Basic - Standing water in bottom of reach-in-cooler. Reach in cooler in drive thru under coffee urns cooler. Had employee clean inside **Corrected On-Site**
29-49-6
90
Jan 24, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Pesticide-emitting strip present in food prep area. Strip placed on top of dishwasher with food prep area directly across from station. Discussed uses of places for the strips could be used with manager. **Corrected On-Site**
41-24-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in dispenser by walk in coolers/mop sink area. **Corrected On-Site**
31B-02-4
Basic - Food storage container/container lid cracked or broken. Plastic bin holding salad mix on front counter line
14-38-4
74
Sep 25, 2024
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage tempt at 125F, employee rapid reheat to 165F. **Corrected On-Site**
03B-01-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in bakery station.
31B-02-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser not able to dispense towel in prep area. **Corrected On-Site**
31B-05-4
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with glass cleaner not labeled. **Corrected On-Site**
41-17-4
Basic - Cutting board has cut marks and is no longer cleanable. Manager discarded board. **Corrective Action Taken**
14-09-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Corrective Action Taken**
22-08-4
Basic - Standing water in bottom of reach-in-cooler. Cooler near drive thru station **Corrected On-Site** **Repeat Violation**
29-49-6
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed cantaloupes stored above ready to eat lettuce in walk in cooler **Corrected On-Site** **Repeat Violation**
08B-17-4
52
Mar 6, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Black mold like substance on breakfast cooler. Drive thru sandwich cooler has slime build up in between drawers. **Repeat Violation** - From follow-up inspection 2024-03-06: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler, drive thru salad cooler. **Corrected On-Site** - From follow-up inspection 2024-03-06: **Time Extended**
29-49-6
Basic - - From initial inspection : Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed fruits stored above washed and ready to eat lettuce. - From follow-up inspection 2024-03-06: **Time Extended**
08B-17-4
Basic - - From initial inspection : Basic - Walk in cooler fans have dust build up. - From follow-up inspection 2024-03-06: **Time Extended**
36-50-4
82
Feb 28, 2024
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested dish machine 4x, 0 ppm. GM called for service **Warning**
22-41-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at Handwash sink next to walk n coolers **Corrected On-Site**
31B-02-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed fruits stored above washed and ready to eat lettuce.
08B-17-4
Basic - Walk in cooler fans have dust build up.
36-50-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Black mold like substance on breakfast cooler. Drive thru sandwich cooler has slime build up in between drawers. **Repeat Violation**
23-03-4
Basic - Standing water in bottom of reach-in-cooler, drive thru salad cooler. **Corrected On-Site**
29-49-6
64
Sep 28, 2023
Routine - Food
1 major violation. 7 minor violations.
View 8 violations
Intermediate - No soap provided at handwash sink. No soap at Handwash sink by register **Corrected On-Site**
31B-03-4
Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site** **Repeat Violation**
16-21-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean containers not inverted for storage. **Corrected On-Site**
24-05-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on drive thru cooler and gasket on make line have mold like substance build up.
23-03-4
Basic - Old labels stuck to food containers after cleaning. **Corrected On-Site** **Repeat Violation**
16-46-4
Basic - Raw fruits/vegetables not washed prior to preparation. Cut avocados with stickers still on skin.
08B-39-4
Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not stored covered between uses.
25-06-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind dish machine is soiled.
36-27-5
64
Mar 28, 2023
Routine - Food
4 critical violations. 1 major violation. 5 minor violations.
View 10 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked chicken (54F - Cold Holding); black bean and corn salsa (54F - Cold Holding); feta (58F - Cold Holding); blue cheese crumbles (54F - Cold Holding); cut lettuce (59F - Cold Holding); hard boiled eggs (58F - Cold Holding); quinoa rice (68F - Cold Holding) **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked chicken (54F - Cold Holding); black bean and corn salsa (54F - Cold Holding); feta (58F - Cold Holding); blue cheese crumbles (54F - Cold Holding); cut lettuce (59F - Cold Holding); hard boiled eggs (58F - Cold Holding); quinoa rice (68F - Cold Holding) **Warning**
03A-02-5
High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Stopped employee educated on proper hand washing. Employee was bring dirty dustheap to dish pit then started to bag food for Togo order
12A-02-4
High Priority - Spray hose at dish sink lower than flood rim of sink. Mop sink **Corrected On-Site**
29-37-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of back line salad cooler left over food debris
22-02-4
Basic - Accumulation of black-like substance in the interior of the ice machine where the white guard meets the interior walls and ceiling of ice machine
22-20-5
Basic - Bowl or other container with no handle used to dispense food. Soup cup in flour by bread ovens **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in under steam table black like substance Espresso machine plate soiled Gaskets back line salad cooler soiled **Repeat Violation**
23-03-4
Basic - Standing water in bottom of reach-in-cooler. Back line salad cooler
29-49-6
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Stored on Togo ice tea machine by drive thru window
21-12-4
39
Oct 31, 2022
Routine - Food
2 major violations. 6 minor violations.
View 8 violations
Intermediate - Microwave missing fan guard cover/splatter shield. On front line microwave
14-04-4
Intermediate - Handwash sink used for purposes other than handwashing. Using as dump sink, observed ice in hand wash sink
31A-11-4
Basic - Accumulation of black-like substance in the interior of the ice chute.
22-20-5
Basic - Bowl or other container with no handle used to dispense food. Using bowl to scoop flour **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Equipment in poor repair. Gasket coming off of door to barista reach in cooler
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in cooler under steam table soiled Gaskets on drive thru cooler soiled Hand wash sink by bread oven soiled black like substance
23-03-4
Basic - Old labels stuck to food containers after cleaning. **Corrected On-Site** **Repeat Violation**
16-46-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind dishmachine
36-27-5
61
Frequently Asked Questions
When was Panera Bread Store 2782 last inspected?
The most recent health inspection at Panera Bread Store 2782 on file is from Dec 17, 2025. The public record contains nine inspections in total.
What is the most common violation at Panera Bread Store 2782?
Across the inspection record, “nonfood-contact surface soiled with food debris in bakery area” has been cited six times, more than any other issue at Panera Bread Store 2782.
How does Panera Bread Store 2782 compare to other restaurants in Indian Harbour Beach?
Panera Bread Store 2782 most recently scored 90 out of 100, which is higher than the Indian Harbour Beach average of 76.
Has Panera Bread Store 2782's inspection record improved over time?
Yes. Recent inspections at Panera Bread Store 2782 have averaged around two violations per visit, down from roughly six earlier in the record.
What does a low risk rating mean?
A low risk rating at Panera Bread Store 2782 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Panera Bread Store 2782 inspected?
Based on the inspection history on file, Panera Bread Store 2782 is inspected around three times per year on average.
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