Panera Bread Bakery Cafe # 4735

4931 Sheridan St, Hollywood, FL 33021
Café / Breakfast
Last inspected: Jan 6, 2026
100
Score
Low Risk

Panera Bread Bakery Cafe # 4735 has been inspected eight times since 2022. The most recent report on file is from Jan 6, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

Looking across the full record, “time/temperature control for safety food cold held” is the recurring theme, flagged three times.

Among Hollywood restaurants, the typical score is 75; Panera Bread Bakery Cafe # 4735 is comfortably above that bar. The full picture is one of consistent compliance.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 6, 2026
Routine - Food
No violations found.
100
Jan 5, 2026
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Food Contact Surfaces Clean and Sanitized
FL-22
Wiping Cloths Properly Used and Stored
FL-41
Non-Food Contact Surfaces Clean
FL-23
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
64
Aug 1, 2025
Routine - Food
2 minor violations.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
90
Feb 18, 2025
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Employee Health Policies Present
FL-03
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
67
Oct 15, 2024
Complaint Full
1 critical violation. 5 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Compartment next to Soup Station- Butter (50F - Cold Holding); Plain Cream Cheese (54F - Cold Holding). Per Manager food items in unit less than 4 hours. Items not prepared or portioned today. Observed container stored on top of ice. Manager moved to reach in cooler to quick chill.
03A-02-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Large container under prep table across from triple sink not properly air dry. Manager removed and cleaned during inspection. **Corrected On-Site**
24-08-4
Basic - Ceiling tiles soiled with mold-like substance. 2 Ceiling tiles in dining room.
36-34-5
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket next to mop sink. Manager stored upside down during inspection. **Corrected On-Site**
42-01-4
Basic - Floor soiled/has accumulation of food debris. Cleaned during inspection. **Corrected On-Site**
36-73-4
67
May 9, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooler next to soups: shredded cheese. (46F - Cold Holding). In unit less than 4 hours. Observed low ice levels at station. Operator refilled ice. Foods not prepared or portioned today. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand washing across coffee station. Operator replaced roll. **Corrected On-Site**
31B-02-4
78
Feb 19, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Displayed food not properly protected from contamination. Observed ice in machine not protected from contamination. Lid broken unable to cover.
08B-02-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed hard boiled eggs cold held at 45F. Per operator, eggs transfer from walk-in cooler to reach in cooler 1 hour prior to the inspection. Operator placed ice pack on eggs for quick chill. . Observed cream cheese cold held at 44F in reach in cooler at front line. Operator transfer to walk in cooler. **Corrective Action Taken**
03A-02-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with accumulation of old food residue.
22-08-4
Basic - Food stored on floor. Observed cases with food items stored on walk-in freezer floor.
08B-38-4
67
Jul 14, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Panera Bread Bakery Cafe # 4735 last inspected?

The most recent health inspection at Panera Bread Bakery Cafe # 4735 on file is from Jan 6, 2026. The public record contains eight inspections in total.

What is the most common violation at Panera Bread Bakery Cafe # 4735?

Across the inspection record, “time/temperature control for safety food cold held” has been cited three times, more than any other issue at Panera Bread Bakery Cafe # 4735.

How does Panera Bread Bakery Cafe # 4735 compare to other restaurants in Hollywood?

Panera Bread Bakery Cafe # 4735 most recently scored 100 out of 100, which is higher than the Hollywood average of 75.

Has Panera Bread Bakery Cafe # 4735's inspection record improved over time?

Results have been roughly steady. Inspections at Panera Bread Bakery Cafe # 4735 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Panera Bread Bakery Cafe # 4735 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Panera Bread Bakery Cafe # 4735 inspected?

Based on the inspection history on file, Panera Bread Bakery Cafe # 4735 is inspected around two times per year on average.