Panda Express
Last inspected: Aug 20, 2025
100
Score
Panda Express, located at 1850 Nw 117 Pl 301 in Miami, Florida, had its most recent inspection on August 20, 2025. This inspection resulted in a score of 100 with no violations recorded. Across eight previous inspections, the facility has consistently maintained a low-risk status.
9
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Aug 20, 2025
Routine - Food
No violations found.
100
Jun 24, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2025-06-24: Observed 2024 license posted. **Time Extended**
50-09-4
95
Jan 21, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employee food handlers certificates expired for Yuanxun Wang, Petty Mejia. **Warning**
53B-14-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
86
Sep 25, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Open dumpster lid. **Warning** - From follow-up inspection 2024-09-25: Open dumpster lid **Time Extended**
33-16-4
95
Sep 24, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed garlic in oil (as per manager less than three hours) (51F - Cold Holding) at front counter reach in cooler, manager moved it to cooler for rapid cooling. **Corrective Action Taken** **Warning**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed preparation table exposed to soiled water leaking/dripping from the ceiling. **Warning**
22-02-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damaged ceiling above front counter area. **Warning**
36-32-5
Basic - Food stored in a location that is exposed to splash/dust. Observed food stored at front counter exposed to ceiling soiled water leaking onto preparation table. **Warning**
08B-36-4
Basic - Open dumpster lid. **Warning**
33-16-4
67
Mar 20, 2024
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Proper Hot and Cold Holding Temperatures
FL-21
Washing Fruits and Vegetables
FL-42
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
70
Jul 31, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed garlic and oil (50F - Cold Holding) inside reach in cooler by cooked line. As per operator product was place a hour ago. Operator discard product and placed new garlic and oil (41F - Cold Holding). **Corrected On-Site**
03A-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Basic - Standing water in bottom of reach-in-cooler. Observed in front of griddle in kitchen. Operator dried reach in cooler interior. **Corrected On-Site**
29-49-6
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed by cooking area. Operator placed wet towel inside sanitizer bucket. **Corrected On-Site**
21-12-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled walk in cooler gaskets by dry storage.
23-03-4
Basic - Open dumpster lid. Operator closed dumpster lid. **Corrected On-Site** **Repeat Violation**
33-16-4
64
Feb 27, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled mold-like substance or slime. Dispenser for ice in soda machine. Manager sent employee for cleaning.. **Corrected On-Site**
22-02-4
Basic - Dumpster overflowing garbage.
33-14-4
Basic - Open dumpster lid.
33-16-4
82
Sep 1, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor area(s) covered with standing water. Observed water on the floor of walk in cooler
36-22-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
90
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