Oaks on 4th

4351 4 St N, St. Petersburg, FL 33703

American

Last inspected: Jul 17, 2024

Score

Low Risk

Oaks on 4th has been inspected four times since 2023. On Jul 17, 2024, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have found fewer violations than earlier ones, averaging around two violations lately and about eight violations before that.

The city-wide average for St. Petersburg sits at 77, putting Oaks on 4th on the better side of that line. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 17, 2024

Routine - Food

2 minor violations.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Lighting Adequate; Required Shields in Place

FL-36

Jul 14, 2023

Complaint Full

1 critical violation. 4 major violations. 3 minor violations.

View 8 violations

High Priority - Raw animal food stored over or with unwashed produce. Raw eggs over cream. Eggs were moved. Raw ready to eat oysters under raw fish. Oysters moved. **Corrected On-Site**

08A-04-5

Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.

01C-05-4

Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Potato soup in walk in cooler thawing.

02C-04-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board staining

22-02-4

Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Emailed, printed, and posted during inspection. **Corrected On-Site**

02A-01-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Corrected On-Site**

22-20-5

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Basic - In-use wet wiping cloth/towel used under cutting board.

21-04-4

Jun 20, 2023

Routine - Food

2 critical violations. 7 minor violations.

View 9 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Proper Eating, Tasting, Drinking, or Tobacco Use

FL-06

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Jan 10, 2023

Routine - Food

2 critical violations. 4 major violations. 5 minor violations.

View 11 violations

Supervisor/Person in Charge Present

FL-01

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

Proper Sanitizer Contact Time and Concentration

FL-33

Personal Cleanliness

FL-40

Frequently Asked Questions

When was Oaks on 4th last inspected?

The most recent health inspection at Oaks on 4th on file is from Jul 17, 2024. The public record contains four inspections in total.

How does Oaks on 4th compare to other restaurants in St. Petersburg?

Oaks on 4th most recently scored 90 out of 100, which is higher than the St. Petersburg average of 77.

Has Oaks on 4th's inspection record improved over time?

Yes. Recent inspections at Oaks on 4th have averaged around two violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Oaks on 4th means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Oaks on 4th inspected?

Based on the inspection history on file, Oaks on 4th is inspected around three times per year on average.

Nearby Restaurants

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Score: 78 — Low Risk

Margaret Anns Catering

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Score: 100 — Low Risk

Firehouse Subs

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Score: 70 — Medium Risk

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