Naples House of Omelets

1201 Piper Blvd Unit 26, Naples, FL 34110
Café / Breakfast
Last inspected: Dec 3, 2025
78
Score
Low Risk

The health department has logged eight inspections at Naples House of Omelets, the earliest from 2022. The latest inspection on file is from Dec 3, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around three violations each.

“Ice scoop handle in contact with ice” accounts for the largest share of issues, appearing two times across the record.

Naples House of Omelets' latest score of 78 falls below the Naples average of 81. The file should reassure diners considering a visit.

8
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 3, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
78
Aug 4, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
61
Jan 27, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine concentration at 200 ppm. Operator redid sanitizer. **Corrective Action Taken**
41-27-4
Basic - Reach-in cooler interior/shelves have accumulation of gray-like substance residues. Operator cleaned shelving. **Corrected On-Site**
22-16-4
Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
10-08-5
Basic - Food storage container/container lid cracked or broken. Operator discarded container. **Corrected On-Site**
14-38-4
74
Sep 13, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Toxic substance/chemical improperly stored. Found above in use prep table. Operator removed and placed in proper location. **Corrected On-Site**
41-10-4
Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink on cook line had in use utensil (scoop). Operator removed. **Corrected On-Site**
31A-11-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Used water bottle used by employee found on in use prep table. Operator removed. **Corrected On-Site**
12B-07-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocados over ready to eat fruit in walk in cooler. Operator adjusted product to proper order. **Corrected On-Site** **Repeat Violation**
08B-17-4
70
Mar 6, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Silverware/utensils stored upright with the food-contact surface up. Observed food contact surface stored up.
24-18-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed celery,unwashed avocados stored above cut fruit, cooked sausage and other ready to eat foods.
08B-17-4
Basic - No Heimlich maneuver/choking sign posted. Provided operator with choking poster. **Corrective Action Taken**
51-13-4
86
Jul 17, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written plan for clean up vomit or diarrhea. Provided operator with written plan. **Corrected On-Site**
11-27-4
Basic - Raw fruits/vegetables not washed prior to preparation. Observed avocado not washed before being cut for service. Instructed operator on proper washing of vegetables. Operator discarded cut vegetable and washed before using. **Corrected On-Site**
08B-39-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of plastic containers on storage shelves.
24-08-4
82
Jan 27, 2023
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pork chops over watermelon in reach in cooler at end of cook line. Operator moved for proper storage. **Corrected On-Site**
08A-05-6
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed dish washer not wash hands between working with dirty and touching clean dishes. Operator educated employee and employee washed hands and rewashed dishes. **Corrected On-Site**
12A-13-4
Basic - Bowl or other container with no handle used to dispense food. Observed deli cups in dry spice across from cook line. Operator removed cups. **Corrected On-Site**
14-01-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with a black/green mold-like substance inside. Operator cleaned machine. **Corrected On-Site**
22-20-5
67
Sep 12, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone above cook line with other food. Operator moved items for proper storage. **Corrected On-Site**
40-06-5
Basic - Ice scoop handle in contact with ice. Observed handle of scoop in ice in ice machine. Operator moved for leaning and proper storage. **Corrected On-Site**
10-08-5
Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted. Operator turned over for proper storage. **Corrected On-Site**
25-06-4
86

Frequently Asked Questions

When was Naples House of Omelets last inspected?

The most recent health inspection at Naples House of Omelets on file is from Dec 3, 2025. The public record contains eight inspections in total.

What is the most common violation at Naples House of Omelets?

Across the inspection record, “ice scoop handle in contact with ice” has been cited two times, more than any other issue at Naples House of Omelets.

How does Naples House of Omelets compare to other restaurants in Naples?

Naples House of Omelets most recently scored 78 out of 100, which is lower than the Naples average of 81.

Has Naples House of Omelets' inspection record improved over time?

Results have been roughly steady. Inspections at Naples House of Omelets have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Naples House of Omelets means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Naples House of Omelets inspected?

Based on the inspection history on file, Naples House of Omelets is inspected around two times per year on average.