Moe's Southwest Grill #100498

7335 Radio Road, Naples, FL 34104
Mexican / Latin
Last inspected: Dec 12, 2025
90
Score
Low Risk

Inspectors have visited Moe's Southwest Grill #100498 eight times, with records going back to 2022. The latest inspection on file is from Dec 12, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

Across the inspection history, “food-contact surface soiled with food debris” is the issue that surfaces most often, recorded two times.

Restaurants in Naples average 81, so Moe's Southwest Grill #100498 is doing better than most peers. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 12, 2025
Routine - Food
2 minor violations.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
90
Jul 14, 2025
Complaint Full
1 major violation. 1 minor violation.
View 2 violations
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
86
Mar 19, 2025
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw steak in walk in cooler. Operator moved foods to proper storage. **Corrected On-Site**
08A-20-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has rust and food debris. This is a repeat violation from previous inspection dated 09-18-2024 **Repeat Violation**
22-02-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Natalie L expired on 02-02-2025
53B-14-5
Basic - Plumbing system in disrepair. Back flow prevent damaged and rusty at mop sink. This is a repeat violation from previous inspection dated 09-18-2024 **Repeat Violation**
29-08-4
67
Sep 18, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soiled and rusty can opener attached to back prep table.
22-02-4
Basic - Plumbing system in disrepair. Vacuum breaker at mop sink rusted and not functioning.
29-08-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents in prep kitchen soiled with mold like substance.
36-34-5
82
Dec 7, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - Wet mop not stored in a manner to allow the mop to dry near the mop sink.
42-01-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Repeat Violation**
13-07-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container in the chip container on the line. Operator placed the handle above the chips. **Corrected On-Site**
10-06-5
86
Jul 17, 2023
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Metal stem-type thermometer soiled.
22-12-5
High Priority - Dented/rusted cans present. See stop sale. Observed three cans of corn on wire shelf dented. Operator removed and will return to distributor. **Corrective Action Taken**
01B-01-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Repeat Violation**
13-07-4
Basic - Equipment and utensils not properly air-dried - wet nesting on wire shelf in front three compartment sink.
24-08-4
67
Mar 14, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
32-04-4
86
Jul 19, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Pico de gallo (56F - Cold Holding); Mixed cheese (57F - Cold Holding) had been in the cooler more then four hours per the operator.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pico de gallo (56F - Cold Holding); Mixed cheese (57F - Cold Holding)in the front reach in cooler had been in the cooler more than four hours.
03A-02-5
Intermediate - Records/documents for required employee training do not contain all of the required information. Observed missing business name and trainer number from all the food safety handling cards.
53B-10-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the air vents with dust build up.
36-34-5
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed a sanitizer bucket by the tortillas on the prep table.
21-44-1
61

Frequently Asked Questions

When was Moe's Southwest Grill #100498 last inspected?

The most recent health inspection at Moe's Southwest Grill #100498 on file is from Dec 12, 2025. The public record contains eight inspections in total.

What is the most common violation at Moe's Southwest Grill #100498?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Moe's Southwest Grill #100498.

How does Moe's Southwest Grill #100498 compare to other restaurants in Naples?

Moe's Southwest Grill #100498 most recently scored 90 out of 100, which is higher than the Naples average of 81.

Has Moe's Southwest Grill #100498's inspection record improved over time?

Results have been roughly steady. Inspections at Moe's Southwest Grill #100498 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Moe's Southwest Grill #100498 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Moe's Southwest Grill #100498 inspected?

Based on the inspection history on file, Moe's Southwest Grill #100498 is inspected around two times per year on average.