Mister Pasta

11681 Boyette Rd, Riverview, FL 33569
Italian
Last inspected: Feb 27, 2026
37
Score
High Risk

Mister Pasta has only two inspections on file, a thin record to work from. The most recent report on file is from Feb 27, 2026. The high risk label is a heads-up that the most recent visit didn't go well.

Recent inspections have turned up more issues than earlier ones, averaging around 12 violations lately compared to roughly zero violations before.

Restaurants in Riverview average 69, so Mister Pasta trails the local norm. Taken together, the history suggests a facility that has struggled with consistency.

2
Inspections
3
Critical latest
2
Major latest
7
Minor latest
Inspection History
Feb 27, 2026
Complaint Full
3 critical violations. 2 major violations. 7 minor violations.
View 12 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/2026. Establishment open and operating.
50-17-3
High Priority - Raw animal food stored over or with unwashed produce. Raw beef over unwashed lettuce in reach in cooler.
08A-04-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken 94 F on counter, discussed time as a public health control.
03B-01-6
Intermediate - Handwash sink not accessible for employee use at all times. Apron and wiping cloths in hand wash sink next to ice machine.
31A-09-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink next to 3 compartment sink temp 74 F, ran approximately 2 minutes.
27-16-4
Basic - Single-service articles improperly stored. Box of plastic knives on floor.
25-05-4
Basic - Bowl or other container with no handle used to dispense food. Cup with no handle in bread crumbs.
14-01-5
Basic - Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket on floor.
21-38-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted above ice machine.
24-05-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table.
40-06-5
Basic - Food stored on floor. Water bottles on floor.
08B-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in reach in freezer.
14-69-4
37
Jan 20, 2026
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Mister Pasta last inspected?

The most recent health inspection at Mister Pasta on file is from Feb 27, 2026. The public record contains two inspections in total.

How does Mister Pasta compare to other restaurants in Riverview?

Mister Pasta most recently scored 37 out of 100, which is lower than the Riverview average of 69.

Has Mister Pasta's inspection record improved over time?

No. Recent inspections at Mister Pasta have averaged around 12 violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at Mister Pasta means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.