Mi Querencia Carne En Vara 1

16243 Sw 88 St, Miami, FL 33196

Mexican / Latin

Last inspected: Jun 21, 2025

Score

High Risk

Across the available record, Mi Querencia Carne En Vara 1 has three inspections on file, the first dated 2023. On Jun 21, 2025, the health department conducted the most recent visit. The high risk label is a heads-up that the most recent visit didn't go well.

Violation counts have ticked up lately, averaging around 12 violations per visit versus roughly two violations earlier in the record.

Mi Querencia Carne En Vara 1's latest score of 30 falls below the Miami average of 74. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 21, 2025

Routine - Food

3 critical violations. 6 major violations. 3 minor violations.

View 12 violations

High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. Observed line to hot water heater disconnected while employees washed hands with cold water. Operator connected line and hot water returned. **Warning**

12A-08-4

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed container of raw chicken stored over packaging of whole beef at reach in cooler. **Warning**

08A-20-5

High Priority - Nonfood-grade bags used in direct contact with food. Observed in reach in freezer empanadas stored in thank you to go bags. **Warning**

14-31-5

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training available for Jorge B., Oscar G., Elvis V., Maira P. and Eliame T. hired more than 60 days. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with firm to complete with employees. **Corrective Action Taken** **Warning**

11-26-1

Intermediate - No running water at three-compartment sink. Operator reconnected electrical line under sink. **Corrected On-Site** **Warning**

27-09-4

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator connected electrical line to sink. **Corrected On-Site** **Warning**

27-16-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with form. **Corrected On-Site** **Warning**

11-27-4

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed none available for Manager Maholy Ramirez. **Warning**

53A-01-7

Basic - Single-service articles improperly stored. Observed to go styrofoam containers stored on floor outside of unit. **Warning**

25-05-4

Basic - No Heimlich maneuver/choking sign posted. Provided manager with poster. **Corrected On-Site** **Warning**

51-13-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed in a container of shredded cheese. **Warning**

10-06-5

Apr 3, 2024

Routine - Food

2 major violations.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

May 23, 2023

Food-Licensing Inspection

2 minor violations.

View 2 violations

Approved Thawing Methods Used

FL-31

Plumbing Maintained; Sewage Disposal

FL-51

Frequently Asked Questions

When was Mi Querencia Carne En Vara 1 last inspected?

The most recent health inspection at Mi Querencia Carne En Vara 1 on file is from Jun 21, 2025. The public record contains three inspections in total.

How does Mi Querencia Carne En Vara 1 compare to other restaurants in Miami?

Mi Querencia Carne En Vara 1 most recently scored 30 out of 100, which is lower than the Miami average of 74.

Has Mi Querencia Carne En Vara 1's inspection record improved over time?

No. Recent inspections at Mi Querencia Carne En Vara 1 have averaged around 12 violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Mi Querencia Carne En Vara 1 means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Mi Querencia Carne En Vara 1 inspected?

Based on the inspection history on file, Mi Querencia Carne En Vara 1 is inspected roughly once per year on average.

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