Mi Cielito Lindo
Last inspected: Aug 25, 2025
35
Score
Mi Cielito Lindo, located at 7520 E Hwy 25 Ave in Belleview, FL, underwent a high-risk inspection on August 25, 2025. This inspection identified 4 critical, 2 major, and 5 minor violations. Previous inspections for Mi Cielito Lindo have also been categorized as high-risk.
3
Inspections
4
Critical latest
2
Major latest
5
Minor latest
Inspection History
Aug 25, 2025
Routine - Food
4 critical violations. 2 major violations. 5 minor violations.
35
Jan 29, 2025
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
52
Oct 4, 2024
Food-Licensing Inspection
No violations found.
100
Violations — Aug 25, 2025 Inspection
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler under sink has an ambient temperature of 54F.
14-74-7
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Door and window open on food truck.
35B-05-4
Basic - Plumbing system in disrepair. Pipe under hand sink not connected. Repaired. **Corrected On-Site**
29-08-4
Basic - Single-service articles not stored inverted or protected from contamination. Trays not inverted on top of refrigerator. Operator flipped over. **Corrected On-Site**
25-06-4
High Priority - Live, small flying insects found. Two flies in food truck.
35A-02-7
High Priority - Presence of insects, rodents, or other pests. Several ants on counter near window.
35A-09-4
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Mozzarella cheese 47F. In reach in unit since Saturday.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mozzarella cheese 47F. In reach in unit since Saturday. Stop sale issued.
03A-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Bag of mozzarella opened Saturday with no date mark.
02C-03-5
Intermediate - Well water testing report/documentation is not available upon request. Operator stated water was tested but can not fond the report.
27-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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