Menchies Frozen Yogurt
Last inspected: Jan 14, 2026
58
Score
Menchies Frozen Yogurt has been inspected 10 times since 2022. Menchies Frozen Yogurt was last inspected on Jan 14, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
The trend has been favorable: violation counts have eased from around 10 violations to closer to six violations per visit over the last few inspections.
Across the inspection history, “no soap provided at handwash sink” is the issue that surfaces most often, recorded three times.
Restaurants in Miami average 74, so Menchies Frozen Yogurt trails the local norm. The full record sits in fairly typical territory for a working restaurant.
10
Inspections
1
Critical latest
1
Major latest
6
Minor latest
Inspection History
Jan 14, 2026
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
View 8 violations
High Priority - - From initial inspection : High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm); **Warning** - From follow-up inspection 2026-01-14: **Time Extended**
22-43-4
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed front counter sink used to store mixer cups. **Warning** - From follow-up inspection 2026-01-14: **Time Extended**
31A-11-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed under sorbet machines in kitchen area. **Warning** - From follow-up inspection 2026-01-14: **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer. **Warning** - From follow-up inspection 2026-01-14: **Time Extended**
14-69-4
Basic - - From initial inspection : Basic - Standing water in bottom of walk-in-cooler. Observed at walk in cooler floor. **Warning** - From follow-up inspection 2026-01-14: **Time Extended**
29-49-6
Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed behind sorbet machines in kitchen area. **Warning** - From follow-up inspection 2026-01-14: **Time Extended**
36-27-5
Basic - - From initial inspection : Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary - Not Set Up) **Warning** - From follow-up inspection 2026-01-14: **Time Extended**
21-08-4
Basic - - From initial inspection : Basic - Bathroom facility not clean. Observed tissues discarded on floor throughout bathroom. **Warning** - From follow-up inspection 2026-01-14: **Time Extended**
32-07-5
58
Nov 19, 2025
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
View 9 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm); **Warning**
22-43-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed front counter sink used to store mixer cups. **Warning**
31A-11-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for employees, Manuela F., Daniella W., Emmanuel, Eva E., Maikel R. hired more than 60 days ago. **Warning**
53B-02-5
Basic - Bathroom facility not clean. Observed tissues discarded on floor throughout bathroom. **Warning**
32-07-5
Basic - Floor soiled/has accumulation of debris. Observed under sorbet machines in kitchen area. **Warning**
36-73-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer. **Warning**
14-69-4
Basic - Standing water in bottom of walk-in-cooler. Observed at walk in cooler floor. **Warning**
29-49-6
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed behind sorbet machines in kitchen area. **Warning**
36-27-5
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary - Not Set Up) **Warning**
21-08-4
52
Feb 4, 2025
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Walk-in cooler shelves have accumulation of soil residues. Observed walk in cooler shelves soiled with mold like substance. **Warning** - From follow-up inspection 2024-12-03: Observed walk in cooler shelves soiled with mold like substance. **Time Extended** - From follow-up inspection 2025-02-04: **Time Extended**
22-16-4
95
Dec 3, 2024
Complaint Full
2 major violations. 4 minor violations.
View 6 violations
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee Dakota employed more than 60 days no proof of employee training. **Warning** - From follow-up inspection 2024-12-03: Observed food employee Dakota employed more than 60 days no proof of employee training. **Time Extended**
53B-02-5
Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed food employee Dakota no proof of signed health reporting agreement **Warning** - From follow-up inspection 2024-12-03: Observed food employee Dakota no proof of signed health reporting agreement **Time Extended**
11-26-1
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at dinning room. **Warning** - From follow-up inspection 2024-12-03: Observed ceiling tiles soiled with dust at dining area. **Time Extended**
36-34-5
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed heavy accumulation of slimy substance and old food debris underneath yogurt dispensers at back preparation area. Observed walk in cooler floor soiled. Observed floor soiled with sticky substance in front of yogurt topping bar at customer self service area. **Warning** - From follow-up inspection 2024-12-03: Observed slimy substance and old food debris removed from floor underneath yogurt dispenser at back preparation area and in front of toppings bar. Observed some debris removed from walk in cooler floor. **Time Extended** **Corrective Action Taken**
36-73-4
Basic - - From initial inspection : Basic - Light shield missing. Observed at back dry storage area. **Warning** - From follow-up inspection 2024-12-03: Light shield missing. Observed at back dry storage area. **Time Extended**
38-01-4
Basic - - From initial inspection : Basic - Walk-in cooler shelves have accumulation of soil residues. Observed walk in cooler shelves soiled with mold like substance. **Warning** - From follow-up inspection 2024-12-03: Observed walk in cooler shelves soiled with mold like substance. **Time Extended**
22-16-4
67
Dec 2, 2024
Complaint Full
2 critical violations. 8 major violations. 11 minor violations.
View 21 violations
High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach resting on floor underneath the yogurt machines at back preparation area. Observed one live roach crawling on yogurt dispenser at customer self service area. **Warning**
35A-05-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Packaged food not labeled as specified by law. Observed can of chocolate sauce missing label on shelf at dry storage area located next to mop sink. **Warning**
01B-13-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed food employee Dakota no proof of signed health reporting agreement **Warning**
11-26-1
Intermediate - No soap provided at handwash sink. Observed at front counter hand sink. **Warning**
31B-03-4
Intermediate - Packaged food not labeled as specified by law. Observed can of chocolate sauce missing label on shelf at dry storage area located next to mop sink. **Warning**
02D-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with cleaner stored at door handle not labeled. **Warning**
41-17-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water at 80F at hand sink at front counter. Ran water for approximately 3 minutes. **Warning**
27-16-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed sanitizer bucket stored inside hand wash sink at front counter. **Repeat Violation** **Warning**
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter hand sink. **Warning**
31B-02-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee Dakota employed more than 60 days no proof of employee training. **Warning**
53B-02-5
Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed approximately 10 flying insects in control device located near preparation area entrance. **Warning**
35A-06-4
Basic - Building components, attachments or fixtures in poor repair. Observed fan guard missing at walk in freezer. **Warning**
36-51-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at dinning room. **Warning**
36-34-5
Basic - Dead roaches on premises. Observed two dead roaches on floor underneath yogurt machines at back preparation area. One dead roach on floor near dry storage rack containing single service cups located near back exit door. Observed approximately 7 dead roaches inside cabinets located underneath yogurt toppings area at customer self serve area. Observed 1 dead roach inside cabinet at front counter area. **Warning**
35A-03-4
Basic - Floor soiled/has accumulation of debris. Observed heavy accumulation of slimy substance and old food debris underneath yogurt dispensers at back preparation area. Observed walk in cooler floor soiled. Observed floor soiled with sticky substance in front of yogurt topping bar at customer self service area. **Warning**
36-73-4
Basic - Light shield missing. Observed at back dry storage area. **Warning**
38-01-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at front counter hand sink. **Admin Complaint**
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of yogurt dispensers soiled with old food debris. Observed shelves above 3 compartment sink soiled with old food debris. **Warning**
23-03-4
Basic - Walk-in cooler shelves have accumulation of soil residues. Observed walk in cooler shelves soiled with mold like substance. **Warning**
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall near soft serve machines at back preparation area soiled with old food debris. **Warning**
36-27-5
Basic - Floor area(s) covered with standing water. Observed at walk in cooler. **Warning**
36-22-4
19
Nov 26, 2024
Routine - Food
3 minor violations.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
May 22, 2024
Complaint Full
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose bibb located at the mop sink.
29-34-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed mop bucket stored in front of hand washing sink. Employee removed and placed it in the designated area. **Corrected On-Site**
31A-09-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent soiled at the front area.
36-34-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed cleaned containers not properly air dried at 3 compartment sink.
24-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at walk in cooler.
23-03-4
Basic - Utensils in poor condition. Observed e tongs in disrepair at 3 compartment sink.
14-12-4
Basic - Water leaking from pipe and/or faucet/handle. Observed leaking from pipe located under 3 compartment sink. **Repeat Violation**
29-11-4
61
Feb 14, 2024
Routine - Food
3 major violations. 8 minor violations.
View 11 violations
Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. Observed at front counter. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed no soap provided at front counter hand wash sink. **Time Extended**
31B-03-4
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Observed plastic spray bottles of cleaner at mop sink. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed plastic spray bottles of cleaner not properly labeled at mop sink. **Time Extended**
41-17-4
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed in use sanitizer bucker stored inside hand wash sink at front counter. Employee removed bucket from the hand sink. **Corrected On-Site** **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed in use sanitizer bucker stored inside hand wash sink at front counter. **Time Extended**
31A-11-4
Basic - - From initial inspection : Basic - Building components, attachments or fixtures in poor repair. Observed fan guard missing inside walk in freezer. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed fan guard still missing inside walk in freezer. **Time Extended**
36-51-4
Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed 2 food employees without hair restraint. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed food employee without hair restraint. **Time Extended**
13-03-4
Basic - - From initial inspection : Basic - Food stored in a location that is exposed to splash. Observed water leaking from fan into containers at walk in cooler. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection food stored in a location that is exposed to splash. Observed water leaking from fan into containers inside walk in cooler. **Time Extended**
08B-36-4
Basic - - From initial inspection : Basic - Light shield in disrepair. Observed at dry storage area. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed missing light shield at dry storage area. **Time Extended**
38-01-4
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed at front counter. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed no handwashing sign provided at front counter handwash sink. **Time Extended**
31B-04-4
Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning. Observed plastic containers with old labels on storage shelves over 3 compartment sink. **Repeat Violation** **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed containers with old labels on storage shelves over 3 compartment sink. **Time Extended**
16-46-4
Basic - - From initial inspection : Basic - Standing water on floor of walk in cooler. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed standing water on floor of walk in cooler under shelve. **Time Extended**
29-49-6
Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe under 3 compartment sink onto the floor. Also observed water leaking from fan into containers inside walk in cooler. **Warning** - From follow-up inspection 2024-02-14: During the time of the callback inspection observed water leaking from pipe under 3 compartment sink onto the floor. Also observed water leaking from fan into containers inside walk in cooler. **Time Extended**
29-11-4
50
Nov 7, 2023
Routine - Food
2 critical violations. 6 major violations. 8 minor violations.
View 16 violations
High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed 2 cans of insecticide labeled for household use at mop sink. **Warning**
41-05-4
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee don gloves without hand wash. Coached employee on proper hand washing procedures. **Corrective Action Taken** **Warning**
12A-07-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to manager via email. **Warning**
11-27-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed in use sanitizer bucker stored inside hand wash sink at front counter. Employee removed bucket from the hand sink. **Corrected On-Site** **Warning**
31A-11-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee Melanie hired more than 60 days, no proof of employee training. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to manager via email. **Warning**
11-26-1
Intermediate - No soap provided at handwash sink. Observed at front counter. **Warning**
31B-03-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed plastic spray bottles of cleaner at mop sink. **Warning**
41-17-4
Basic - Building components, attachments or fixtures in poor repair. Observed fan guard missing inside walk in freezer. **Warning**
36-51-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed 2 food employees without hair restraint. **Warning**
13-03-4
Basic - Food stored in a location that is exposed to splash. Observed water leaking from fan into containers at walk in cooler. **Warning**
08B-36-4
Basic - Light shield in disrepair. Observed at dry storage area. **Warning**
38-01-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at front counter. **Warning**
31B-04-4
Basic - Old labels stuck to food containers after cleaning. Observed plastic containers with old labels on storage shelves over 3 compartment sink. **Repeat Violation** **Warning**
16-46-4
Basic - Standing water on floor of walk in cooler. **Warning**
29-49-6
Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe under 3 compartment sink onto the floor. Also observed water leaking from fan into containers inside walk in cooler. **Warning**
29-11-4
27
Sep 22, 2022
Complaint Full
1 major violation. 3 minor violations.
View 4 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Toxic Substances Properly Identified, Stored, Used
FL-32
Lighting Adequate; Required Shields in Place
FL-36
74
Frequently Asked Questions
When was Menchies Frozen Yogurt last inspected?
The most recent health inspection at Menchies Frozen Yogurt on file is from Jan 14, 2026. The public record contains 10 inspections in total.
What is the most common violation at Menchies Frozen Yogurt?
Across the inspection record, “no soap provided at handwash sink” has been cited three times, more than any other issue at Menchies Frozen Yogurt.
How does Menchies Frozen Yogurt compare to other restaurants in Miami?
Menchies Frozen Yogurt most recently scored 58 out of 100, which is lower than the Miami average of 74.
Has Menchies Frozen Yogurt's inspection record improved over time?
Yes. Recent inspections at Menchies Frozen Yogurt have averaged around six violations per visit, down from roughly 10 earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Menchies Frozen Yogurt means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Menchies Frozen Yogurt inspected?
Based on the inspection history on file, Menchies Frozen Yogurt is inspected around three times per year on average.
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