Mcdonald's

2190 Howland Blvd, Deltona, FL 32738
American
Last inspected: Sep 25, 2025
78
Score
Low Risk

Going back to 2022, Mcdonald's has four inspections in the public record. The most recent report on file is from Sep 25, 2025. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have found fewer violations than earlier ones, averaging around four violations lately and about 10 violations before that.

Across the inspection history, “garbage on the ground and/or pad around dumpster” is the issue that surfaces most often, recorded three times.

Mcdonald's latest score of 78 sits above the Deltona average of 73. The record reflects steady performance over time.

4
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Sep 25, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Potentially Hazardous Food Held at Proper Temperature
FL-16
Lighting Adequate; Required Shields in Place
FL-36
Required Records Available; Shellstock Tags/Labels
FL-14
78
Jan 13, 2025
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
View 8 violations
High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. -raw shell eggs ambient air temperature 62F, per employee stored on prep table less than 30 minutes, employee returned raw shell eggs to reach-in cooler to rapidly cool **Corrective Action Taken**
03A-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of ice machine has an accumulation of pink/black, mold-like substance **Repeat Violation**
22-02-4
Intermediate - No soap provided at handwash sink. -handwash sink next to office, employee restocked **Corrected On-Site**
31B-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
42-01-4
Basic - Open dumpster lid.
33-16-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. -reach-in cooler at assembly line
05-09-4
Basic - Garbage on the ground and/or pad around dumpster. -discarded wooden pallet and other garbage **Repeat Violation**
33-19-4
Basic - Employee with ineffective hair restraint while engaging in food preparation.
13-02-4
55
Oct 26, 2023
Routine - Food
2 major violations. 9 minor violations.
View 11 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda nozzles and surrounding areas in dining room soiled
22-02-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided to operator **Corrected On-Site**
11-27-4
Basic - Buildup of food debris/soil residue on equipment door handles.
23-24-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vent soiled near burrito cooler -ceiling vent in office soiled
36-34-5
Basic - Dumpster overflowing garbage.
33-14-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phones throughout kitchen work areas
40-06-5
Basic - Floor soiled/has accumulation of debris. -in washing machine room -around bag in box area -by egg cooking station on line
36-73-4
Basic - Garbage on the ground and/or pad around dumpster. **Repeat Violation**
33-19-4
Basic - No Heimlich maneuver/choking sign posted. -provided to operator **Corrected On-Site**
51-13-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of ice machine soiled -grill on burrito cooler fan soiled -floor of French fry freezer next to drive through soiled -exterior of lobby soda machines, and drain areas, soiled
23-03-4
Basic - Single-service articles improperly stored. -on floor of closet in employee break room
25-05-4
52
Nov 16, 2022
Routine - Food
4 critical violations. 3 minor violations.
View 7 violations
High Priority - Toxic substance/chemical improperly stored. Grill cleaner stored above single service gloves. Storage shed.
41-10-4
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Butter.
03F-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter: individual butter (71F - Cold Holding). Item moved to freezer. **Corrective Action Taken**
03A-02-5
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm.
22-41-4
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Garbage on the ground and/or pad around dumpster.
33-19-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler.
05-09-4
47

Frequently Asked Questions

When was Mcdonald's last inspected?

The most recent health inspection at Mcdonald's on file is from Sep 25, 2025. The public record contains four inspections in total.

What is the most common violation at Mcdonald's?

Across the inspection record, “garbage on the ground and/or pad around dumpster” has been cited three times, more than any other issue at Mcdonald's.

How does Mcdonald's compare to other restaurants in Deltona?

Mcdonald's most recently scored 78 out of 100, which is higher than the Deltona average of 73.

Has Mcdonald's inspection record improved over time?

Yes. Recent inspections at Mcdonald's have averaged around four violations per visit, down from roughly 10 earlier in the record.

What does a low risk rating mean?

A low risk rating at Mcdonald's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's inspected?

Based on the inspection history on file, Mcdonald's is inspected roughly once per year on average.