Mcdonalds 10578

2697 S Woodland Blvd, DeLand, FL 32720

American

Last inspected: Mar 26, 2026

Score

Medium Risk

Inspectors have visited Mcdonalds 10578 10 times, with records going back to 2022. Mcdonalds 10578 was last inspected on Mar 26, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

“Time/temperature control for safety food cold held” comes up most often, recorded three times in the inspection record.

The city-wide average is 73, putting Mcdonalds 10578 squarely in typical territory. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 26, 2026

Complaint Full

2 critical violations.

View 2 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Jun 23, 2025

Complaint Partial

No violations found.

100

May 20, 2025

Complaint Partial

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Equipment in poor repair. AC not functioning properly. AC tech on site. Per manager getting a estimate to send to supervisor. Per AC tech Bad/down Compressor Condensers are in bad shape . Fans in kitchen,frontline . Per district manager bringing 2 portable AC units. **Warning** - From follow-up inspection 2025-05-20: Waiting on quote for two units for kitchen and dining room . Possible 6 weeks to get AC units delivered then would still need to schedule time to be installed. Has three portable AC units and seeing about getting to 2 to 3 more portable units. **Time Extended**

14-11-5

May 19, 2025

Complaint Partial

1 minor violation.

View 1 violation

Basic - Equipment in poor repair. AC not functioning properly. AC tech on site. Per manager getting a estimate to send to supervisor. Per AC tech Bad/down Compressor Condensers are in bad shape . Fans in kitchen,frontline . Per district manager bringing 2 portable AC units. **Warning**

14-11-5

Apr 3, 2025

Complaint Full

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter Creamer 47F (Cold Holding) ;milk (47F - Cold Holding)/1 hour operator placed ice 42F. **Corrected On-Site** **Repeat Violation**

03A-02-5

Basic - Floor area(s) covered with standing water, by mop sink.

36-22-4

Basic - True Reach-in cooler shelves with rust that has pitted the surface.

14-33-4

Nov 25, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Employee Health Policies Present

FL-03

Approved Thawing Methods Used

FL-31

Personal Cleanliness

FL-40

Mar 25, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Hole in or other damage to washware area wall. **Warning** - From follow-up inspection 2024-03-25: **Time Extended**

36-24-5

Mar 18, 2024

Routine - Food

6 minor violations.

View 6 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Approved Thawing Methods Used

FL-31

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Lighting Adequate; Required Shields in Place

FL-36

Jul 24, 2023

Complaint Full

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Employee touched clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee wiped hands on shirt after handling spatula to flip burgers,and the placed burger on container without washing hands.educated operator. **Corrective Action Taken**

12A-28-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline low boy until refri raw bacon (56F - Cold Holding); 3 hours .operator placed in another cold holding unit.

03A-02-5

Basic - Food employees with ineffective hair restraint while engaging in food preparation.

13-02-4

Nov 4, 2022

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter pats at front counter 46-49F/ less than 1 hour. Placed in cold holding unit. **Corrective Action Taken**

03A-02-5

Intermediate - Food worker food employee with long fingernails working with exposed food, single-service items or clean equipment and utensils. **Corrected On-Site**

13-05-4

Basic - Floor area(s) covered with standing water. **Corrected On-Site**

36-22-4

Show all 10 inspections Show less

Frequently Asked Questions

When was Mcdonalds 10578 last inspected?

The most recent health inspection at Mcdonalds 10578 on file is from Mar 26, 2026. The public record contains 10 inspections in total.

What is the most common violation at Mcdonalds 10578?

Across the inspection record, “time/temperature control for safety food cold held” has been cited three times, more than any other issue at Mcdonalds 10578.

How does Mcdonalds 10578 compare to other restaurants in DeLand?

Mcdonalds 10578 most recently scored 74 out of 100, which is about the same as the DeLand average of 73.

Has Mcdonalds 10578's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonalds 10578 have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Mcdonalds 10578 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mcdonalds 10578 inspected?

Based on the inspection history on file, Mcdonalds 10578 is inspected around three times per year on average.

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