Mason's Famous Lobster Rolls

600 Pier Park Dr Ste 110, Panama City Beach, FL 32413
Seafood
Last inspected: Mar 3, 2026
78
Score
Low Risk

Mason's Famous Lobster Rolls has been inspected six times since 2023. On Mar 3, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The city-wide average sits at 84, which Mason's Famous Lobster Rolls' 78 doesn't quite reach. The file should reassure diners considering a visit.

6
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 3, 2026
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Employee Health Policies Present
FL-03
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
78
Feb 19, 2025
Routine - Food
3 minor violations.
View 3 violations
Plumbing Maintained; Sewage Disposal
FL-51
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Hands Clean and Properly Washed
FL-08
86
Jul 31, 2024
Complaint Full
2 major violations. 1 minor violation.
View 3 violations
Hot and Cold Water Available; Adequate Pressure
FL-25
Approved Thawing Methods Used
FL-31
Wiping Cloths Properly Used and Stored
FL-41
78
Jan 31, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter at room temperature-68F. Manager states only out for 2 hours.
03A-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with blue liquid. Manager labeled bottle. **Corrected On-Site**
41-17-4
Basic - Single-use gloves not stored in a clean, protected location. Observed gloves stored on floor. Manager moved gloves to shelf. **Corrected On-Site**
25-29-4
74
Nov 15, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Observed quat ppm at 0 in 3compartment sink. Manager changed out sanitizer bottle. Corrected 200ppm. **Corrected On-Site**
22-43-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with mold like substance.
22-20-5
Basic - Bowl or other container with no handle used to dispense food. Portioned lobster stored in bowls stacked on top of each other.
14-01-5
Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed plastic ware for customers not presented with handles only up in silverware holder. Manager inverted all silverware to handles up in silverware holders and removed tray of silverware. **Corrected On-Site**
25-02-4
74
May 1, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Mason's Famous Lobster Rolls last inspected?

The most recent health inspection at Mason's Famous Lobster Rolls on file is from Mar 3, 2026. The public record contains six inspections in total.

How does Mason's Famous Lobster Rolls compare to other restaurants in Panama City Beach?

Mason's Famous Lobster Rolls most recently scored 78 out of 100, which is lower than the Panama City Beach average of 84.

Has Mason's Famous Lobster Rolls' inspection record improved over time?

Results have been roughly steady. Inspections at Mason's Famous Lobster Rolls have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mason's Famous Lobster Rolls means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mason's Famous Lobster Rolls inspected?

Based on the inspection history on file, Mason's Famous Lobster Rolls is inspected around two times per year on average.