Marco's Pizza #8045

6102 Gunn Hwy, Tampa, FL 33625
Pizza
Last inspected: Mar 26, 2026
74
Score
Medium Risk

Marco's Pizza #8045 has been inspected four times since 2022. The most recent report on file is from Mar 26, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

“Employee personal items stored” comes up most often, recorded two times in the inspection record.

The city-wide average sits at 79, which Marco's Pizza #8045's 74 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

4
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 26, 2026
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Vacuum breaker missing at mop sink faucet splitter added to mop sink faucet. Manager removed splitter at mop sink at time of inspection. **Corrected On-Site**
29-42-4
Basic - Single-service articles improperly stored. Box of disposable aluminum trays stored on floor next to pizza oven. Manager relocated box of trays at time of inspection. **Corrected On-Site**
25-05-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal bags, lunch bag, and shirt stored on food storage shelf next to jugs of oil. Manager relocated personal items at time of inspection. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Employee eating in a food preparation or other restricted area. Observed employee eating in back kitchen area next to microwave, single -use cardboard liners and paper liners. Employee relocated to dining area to eat at time. **Corrected On-Site**
12B-02-4
74
Mar 14, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Container of medicine improperly stored. Peptol Bismol stored with sale food on dry storage shelf. Employee removed. **Corrected On-Site**
41-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored on shelf with food products. Employee removed. **Corrected On-Site**
40-06-5
Basic - Wet mop not stored in a manner to allow the mop to dry. At mop sink. Employee inverted mop. **Corrected On-Site**
42-01-4
78
Apr 11, 2024
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Dented/rusted cans present. See stop sale. Observed a deep dent on 1 can of sliced mushroom.
01B-01-4
Intermediate - Spray bottle containing toxic substance not labeled. 1 unlabeled spray bottle at mop sink. Operator labeled. **Corrected On-Site**
41-17-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at back kitchen. Operator restocked. **Corrected On-Site**
31B-02-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee personal food stored on food shelf in walk-in cooler. Operator segregated at time of inspection. **Corrected On-Site**
08B-49-4
67
Dec 14, 2022
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
View 8 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested 100ppm, required 150-400ppm per provider. Operator reset sanitizing solution, tested 200ppm. **Corrected On-Site** **Warning**
22-43-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. New training books and certificates available in the establishment. **Repeat Violation** **Warning**
53B-01-5
Basic - Current Hotel and Restaurant license not displayed. **Warning**
50-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed opened employee drinks stored on dry food storage shelf over oil, sauce seasoning and food spray. **Corrective Action Taken** **Repeat Violation** **Warning**
12B-07-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. 1 employee. **Warning**
13-04-4
Basic - Equipment in poor repair. Reach-in cooler gaskets torn. **Warning**
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled. Hood filters soiled. **Repeat Violation** **Warning**
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
42-01-4
58

Frequently Asked Questions

When was Marco's Pizza #8045 last inspected?

The most recent health inspection at Marco's Pizza #8045 on file is from Mar 26, 2026. The public record contains four inspections in total.

What is the most common violation at Marco's Pizza #8045?

Across the inspection record, “employee personal items stored” has been cited two times, more than any other issue at Marco's Pizza #8045.

How does Marco's Pizza #8045 compare to other restaurants in Tampa?

Marco's Pizza #8045 most recently scored 74 out of 100, which is lower than the Tampa average of 79.

Has Marco's Pizza #8045's inspection record improved over time?

Results have been roughly steady. Inspections at Marco's Pizza #8045 have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Marco's Pizza #8045 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Marco's Pizza #8045 inspected?

Based on the inspection history on file, Marco's Pizza #8045 is inspected roughly once per year on average.