Little Caesars Pizza Station
Last inspected: Oct 14, 2025
78
Score
The health department has logged eight inspections at Little Caesars Pizza Station, the earliest from 2022. The newest entry in the record is dated Oct 14, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Performance has remained roughly level over recent inspections, averaging near four violations each time.
The most common issue across all inspections has been “nonfood-contact surface soiled with grease”, showing up four times.
Compared to the broader Lake City restaurant scene, this is about average. The record reflects steady performance over time.
8
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 14, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Personal Cleanliness
FL-40
78
Nov 21, 2024
Complaint Partial
1 critical violation. 1 major violation.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
78
Sep 24, 2024
Complaint Partial
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker after splitter at mop sink.
29-42-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris and mold-like substances. Hood vent soiled with grease and dust accumulation. **Repeat Violation**
23-03-4
Basic - Floor soiled/has accumulation of debris. Floor soiled with dust, dirt, and food debris throughout back kitchen, prep, and storage areas. **Repeat Violation**
36-73-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee with facial hair preparing pizza and no beard guard.
13-04-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with rust, dust, and grease accumulation. **Repeat Violation**
36-34-5
70
Sep 5, 2024
Complaint Full
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with rust and food debris. **Repeat Violation**
22-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with rust, dust, and grease accumulation. **Repeat Violation**
36-34-5
Basic - Floor soiled/has accumulation of debris. Floor soiled with dust, dirt, and food debris throughout back kitchen, prep, and storage areas. **Repeat Violation**
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris and mold-like substances. Hood vent soiled with grease and dust accumulation. **Repeat Violation**
23-03-4
78
Jul 29, 2024
Complaint Full
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Washing Fruits and Vegetables
FL-42
58
Feb 26, 2024
Complaint Partial
4 major violations.
View 4 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Becky Woods 2-19-2019, expired 2-19-2024.
53A-03-7
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No Food Employee Reporting Agreements available.
11-26-1
Intermediate - Records/documents for required employee training do not contain all of the required information. Five Employee Food Handler Certificates are incomplete.
53B-10-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employees with expired Food Handler Training certificates; Green and Owenby.
53B-14-5
67
Jul 25, 2023
Routine - Food
4 minor violations.
View 4 violations
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Manager removed. **Corrected On-Site**
12B-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris. Reach-in cooler frame soiled with food debris. **Repeat Violation**
23-03-4
Basic - Open dumpster lid. Dumpster lids open.
33-16-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened employee drinks in reach-in cooler. Manager removed. **Corrected On-Site**
12B-13-4
82
Nov 29, 2022
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Opener blade soiled, rusty, holding debris.
22-02-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Stored pizza pans not inverted or protected.
24-05-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on both reach-in coolers. Also, portable kitchen fan guard soiled and dusty. Also, walk-in cooler fan-guard soiled and dusty; piping around cooling unit and back wall soiled with dust-like accumulation.
23-03-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sani-bucket liquid tested at 0ppm. Manager dumped bucket and remixed fresh solution that test at 400ppm. **Corrected On-Site** **Repeat Violation**
21-08-4
78
Frequently Asked Questions
When was Little Caesars Pizza Station last inspected?
The most recent health inspection at Little Caesars Pizza Station on file is from Oct 14, 2025. The public record contains eight inspections in total.
What is the most common violation at Little Caesars Pizza Station?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Little Caesars Pizza Station.
How does Little Caesars Pizza Station compare to other restaurants in Lake City?
Little Caesars Pizza Station most recently scored 78 out of 100, which is about the same as the Lake City average of 80.
Has Little Caesars Pizza Station's inspection record improved over time?
Results have been roughly steady. Inspections at Little Caesars Pizza Station have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Little Caesars Pizza Station means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Little Caesars Pizza Station inspected?
Based on the inspection history on file, Little Caesars Pizza Station is inspected around three times per year on average.
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