Leo's Pizza Italiano
Last inspected: Jan 6, 2026
52
Score
Leo's Pizza Italiano, located at 5150 Normandy Blvd in Jacksonville, Florida, had a high-risk inspection on January 6, 2026, with a score of 52. This inspection identified two major and nine minor violations, including issues with securing carbon dioxide tanks, a cutting board that was no longer cleanable due to cut marks, and a torn freezer gasket. Across nine scored inspections, Leo's Pizza Italiano has predominantly received high-risk ratings.
11
Inspections
0
Critical latest
2
Major latest
9
Minor latest
Inspection History
Jan 6, 2026
Routine - Food
2 major violations. 9 minor violations.
52
Aug 27, 2025
Routine - Food
3 major violations. 6 minor violations.
55
Mar 27, 2025
Routine - Food
No violations found.
100
Mar 20, 2025
Routine - Food
3 critical violations. 4 major violations. 6 minor violations.
32
Oct 29, 2024
Routine - Food
1 critical violation.
86
Oct 25, 2024
Routine - Food
2 critical violations. 1 major violation. 12 minor violations.
37
Apr 8, 2024
Routine - Food
No violations found.
100
Mar 28, 2024
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
41
Oct 23, 2023
Routine - Food
1 critical violation. 10 minor violations.
52
Mar 24, 2023
Routine - Food
1 critical violation. 1 major violation.
78
Sep 7, 2022
Routine - Food
No violations found.
100
Violations — Jan 6, 2026 Inspection
Basic - Carbon dioxide/helium tanks not adequately secured. C02 tank stored on wall near hand sink.
51-11-4
Basic - Cutting board has cut marks and is no longer cleanable. Cut marks on long white cutting board. **Repeat Violation**
14-09-4
Basic - Equipment in poor repair. Torn gasket on double door freezer.
14-11-5
Basic - Hole in or other damage to wall. Hole in wall behind shelf. **Repeat Violation**
36-24-5
Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on oven door handle.
10-20-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave.
22-08-4
Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Insulation exposed on salad prep cooler. **Repeat Violation**
14-36-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers are soiled with dust in walk in cooler.
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee tea stored on top shelf in cooler. Employee removed beverage. **Corrected On-Site**
12B-13-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Drink nozzles soiled with debris at drink station. **Repeat Violation**
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink near triple sink. **Repeat Violation**
31B-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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