Goal Post Sandwich Shop
Last inspected: Apr 8, 2026
61
Score
The Goal Post Sandwich Shop, located at 3984 Herschel St in Jacksonville, FL, underwent a moderate-risk inspection on April 8, 2026, with a score of 61. This inspection identified one critical violation and seven minor violations. Previous inspections for this establishment have predominantly fallen into the medium-risk category.
12
Inspections
1
Critical latest
0
Major latest
7
Minor latest
Inspection History
Apr 8, 2026
Routine - Food
1 critical violation. 7 minor violations.
61
Jan 20, 2026
Routine - Food
No violations found.
100
Jan 15, 2026
Routine - Food
1 major violation.
90
Jan 5, 2026
Routine - Food
1 major violation.
90
Oct 22, 2025
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
May 14, 2025
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
55
Aug 23, 2024
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Mar 22, 2024
Routine - Food
2 critical violations. 1 major violation. 6 minor violations.
50
Sep 25, 2023
Routine - Food
3 major violations. 7 minor violations.
52
May 26, 2023
Complaint Full
5 critical violations. 2 major violations. 4 minor violations.
25
Dec 28, 2022
Complaint Full
1 critical violation. 3 major violations. 7 minor violations.
45
Oct 28, 2022
Routine - Food
No violations found.
100
Violations — Apr 8, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. White bowl used to scoop ground meat.
14-01-5
Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks not secured near ice machine. Manager wrapped cord around tanks. **Corrected On-Site** **Repeat Violation**
51-11-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling not smooth in Storage and prep area. **Repeat Violation**
36-37-5
Basic - Cutting board has cut marks and is no longer cleanable. Cut marks on cutting board at Flip top cooler.
14-09-4
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Fork laying in pan of Tuna, employee removed fork. **Corrected On-Site**
10-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket spoiled on flip top cooler.
23-03-4
Basic - Single-service articles improperly stored. Single service cups and food containers stored on floor near coffee pot. Manager properly stored single service items. **Corrected On-Site** **Repeat Violation**
25-05-4
High Priority - Raw animal food stored over or with unwashed produce. Shell eggs stored with bagged parley, raw bags of chicken stored over parsley in bin, manager properly stored food items. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-04-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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