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La Quintica Don Taco

2634 Ne 9Th Ave Unit 14, Cape Coral, FL 33909
Mexican / Latin
Last inspected: Apr 10, 2026
67
Score
Medium Risk

Across the available record, La Quintica Don Taco has 10 inspections on file, the first dated 2022. The latest inspection on file is from Apr 10, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly four violations earlier in the record.

The most common issue across all inspections has been “operating with an expired division of hotels”, showing up two times.

La Quintica Don Taco's latest score of 67 falls below the Cape Coral average of 77. On the whole, the file is mixed but not concerning.

10
Inspections
1
Critical latest
2
Major latest
1
Minor latest
Inspection History
Apr 10, 2026
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef and chicken in stand up reach-in cooler not date marked.
02C-02-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. The owner removed open drink from reach-in cooler. **Corrected On-Site**
12B-13-4
67
Jul 9, 2025
Routine - Food
No violations found.
100
Mar 5, 2025
Routine - Food
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
95
Jul 16, 2024
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Proper Hot and Cold Holding Temperatures
FL-21
Approved Thawing Methods Used
FL-31
64
Apr 3, 2024
Routine - Food
No violations found.
100
Jan 30, 2024
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
View 8 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over ready to eat rice in stand up reach-in cooler. The manager moved raw beef to bottom shelf in stand up reach-in cooler. **Corrected On-Site** **Warning**
08A-05-6
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**
50-17-3
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. The owner posted Form in unit during inspection. **Corrected On-Site** **Warning**
11-27-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. The owner and operator filled out form during inspection. **Corrected On-Site** **Warning**
11-26-1
Basic - Food stored on floor. Observed bag of onions on floor. **Warning**
08B-38-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Repeat Violation** **Warning**
50-03-4
Basic - In-use wet wiping cloth/towel used under cutting board. **Warning**
21-04-4
47
Sep 8, 2023
Routine - Food
1 critical violation. 4 major violations. 1 minor violation.
View 6 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
55
Apr 18, 2023
Routine - Food
No violations found.
100
Apr 10, 2023
Routine - Food
3 major violations.
View 3 violations
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed owner DBPR Form 5030-081 Consumer Advisory. **Corrective Action Taken**
02B-02-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed manager DBPR Form HR 5030-104. **Corrective Action Taken**
11-27-4
Intermediate - Manager or person in charge lacking proof of food manager certification. The owner is scheduled for Certified Manager Test 4/15/2023.
53A-01-7
74
Dec 14, 2022
Routine - Food
2 major violations.
View 2 violations
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
82

Frequently Asked Questions

When was La Quintica Don Taco last inspected?

The most recent health inspection at La Quintica Don Taco on file is from Apr 10, 2026. The public record contains 10 inspections in total.

What is the most common violation at La Quintica Don Taco?

Across the inspection record, “operating with an expired division of hotels” has been cited two times, more than any other issue at La Quintica Don Taco.

How does La Quintica Don Taco compare to other restaurants in Cape Coral?

La Quintica Don Taco most recently scored 67 out of 100, which is lower than the Cape Coral average of 77.

Has La Quintica Don Taco's inspection record improved over time?

Yes. Recent inspections at La Quintica Don Taco have averaged around two violations per visit, down from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at La Quintica Don Taco means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is La Quintica Don Taco inspected?

Based on the inspection history on file, La Quintica Don Taco is inspected around three times per year on average.

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→ All locations in Cape Coral → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Cape Coral
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