Klaw
Last inspected: Mar 6, 2026
67
Score
Klaw, located at 1737 Bayshore Drive 6 Floor in Miami, FL, underwent a moderate-risk inspection on March 6, 2026. This inspection identified four major violations, including a lack of written procedures for handling vomiting or diarrheal events and a soiled food-contact surface in the ice machine. While most of Klaw's seven recorded inspections have been low-risk, the most recent inspection noted issues with sanitation procedures and equipment.
7
Inspections
0
Critical latest
4
Major latest
0
Minor latest
Inspection History
Mar 6, 2026
Routine - Food
4 major violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine.
22-02-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary.
16-37-1
Intermediate - Spray bottle containing toxic substance not labeled. Glass cleaner.
41-17-4
67
Dec 30, 2025
Routine - Food
4 major violations. 1 minor violation.
View 5 violations
Intermediate - Clam/mussel/oyster tags not marked with last date served.
01C-03-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar area. Operator provided during inspection. **Corrected On-Site**
31B-02-4
Intermediate - No soap provided at handwash sink. Bar area. Operator provided during inspection. **Corrected On-Site**
31B-03-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket located Lear ice machine kitchen. Operator inverted during inspection. **Corrected On-Site**
24-05-4
64
Mar 19, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Kitchen.
22-20-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
86
Dec 6, 2024
Routine - Food
2 minor violations.
View 2 violations
Washing Fruits and Vegetables
FL-42
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
90
Mar 26, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Supervisor/Person in Charge Present
FL-01
Approved Thawing Methods Used
FL-31
Washing Fruits and Vegetables
FL-42
78
Feb 5, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee touched garbage can then back to prep work with meat no glove change.
12A-09-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixer head soiled with food debris, waffle iron soiled.
22-02-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table in kitchen. Employee removed drink. **Corrected On-Site**
12B-07-4
74
Sep 6, 2022
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. Operator provided at time of inspection. **Corrected On-Site**
31B-02-4
Intermediate - No soap provided at handwash sink. Bar area. Operator provided at time of inspection. **Corrected On-Site**
31B-03-4
Basic - No handwashing sign provided at a hand sink used by food employees. Bar area.
31B-04-4
78
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