Jersey Mike's Subs
Last inspected: Feb 23, 2026
50
Score
Jersey Mike's Subs, located at 3310 Daniels Road Unit 108 in Winter Garden, FL, had a high-risk inspection on February 23, 2026. The inspection noted two critical, one major, and six minor violations. Previous inspections for this establishment have also predominantly resulted in high-risk classifications.
5
Inspections
2
Critical latest
1
Major latest
6
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
2 critical violations. 1 major violation. 6 minor violations.
50
Apr 2, 2025
Routine - Food
1 critical violation. 3 major violations. 10 minor violations.
39
Jun 3, 2024
Complaint Full
2 critical violations. 5 major violations. 6 minor violations.
33
Aug 28, 2023
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
52
Oct 28, 2022
Routine - Food
3 critical violations. 5 major violations. 10 minor violations.
23
Violations — Feb 23, 2026 Inspection
Basic - Employee with no beard guard/restraint while engaging in food preparation. **Repeat Violation**
13-04-4
Basic - Food not stored at least 6 inches off of the floor.Sugar in kitchen. **Corrected On-Site** **Repeat Violation**
08B-47-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of walk in freezer door is soiled. Caulking has a build up of black like substance by three comp sink area.
23-03-4
Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Base of back door.
35B-05-4
Basic - Single-service articles improperly stored.Sandwich bags on the floor. **Corrected On-Site**
25-05-4
Basic - Working containers of food removed from original container not identified by common name.Water in kitchen. **Corrected On-Site**
02D-01-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.Mushrooms,44 f,peppers,45 f held from last night.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Commercially processed peppers,45 f,mushrooms,44 held from last night.Reach in cooler had other time temperature control for safety food that was in compliance at the time of the inspection. **Repeat Violation**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer is encrusted. Iced tea nozzle has a lime build up.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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