Huey Magoo's

9250 Miley Dr Ste 100, Winter Garden, FL 34787

American

Last inspected: May 13, 2025

Score

High Risk

Inspectors have visited Huey Magoo's three times, with records going back to 2023. The newest entry in the record is dated May 13, 2025. A high risk rating points to multiple serious findings at the most recent inspection.

Things have been moving the wrong way, with the rolling count rising from around six violations to closer to nine violations per visit.

Looking across the full record, “vacuum breaker is not at correct location on hose bibb” is the recurring theme, flagged two times.

The city-wide average sits at 66, which Huey Magoo's 37 doesn't quite reach. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 13, 2025

Routine - Food

3 critical violations. 5 major violations. 1 minor violation.

View 9 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.Cheese,118 degrees f held more than four hours.Stop Sale.

01B-02-5

High Priority - Vacuum breaker is not at correct location on hose bibb or on fitting/splitter added to hose bibb. **Repeat Violation**

29-34-4

High Priority - Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit.Cheese sauce,118 f held more than four hours.Stop Sale.

03B-15-5

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.Milk in walk in cooler **Corrected On-Site**

02C-03-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Small cutting boards are stained. Residue build up surrounding ice nozzles in the dining room. Iced tea nozzle has a lime build up. Black cutting board is grooved at sandwich station.

22-02-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-13-5

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided at employee handwash sink.Water,80 f at cooks line.

27-16-4

Basic - Unwashed tomatoes stored over juice in walk in cooler. **Repeat Violation**

08B-17-4

Jun 7, 2024

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Vacuum breaker is not at correct location on hose Bibb.Mop sink.

29-34-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.Three comp sink area. **Corrected On-Site**

31B-02-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Small cutting boards are soiled throughout the establishment. Iced tea holder is soiled at tea station. Residue build up surrounding the ice and drink nozzles. Bottom of upright freezer is soiled.

22-02-4

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Flour and seasoning in kitchen. **Corrected On-Site**

10-01-5

Basic - Sanitizer bucket stored on top of prep table by oven at front counter area. **Repeat Violation**

21-44-1

Basic - Unwashed lime stored over cole slaw in walk in cooler. **Corrected On-Site** **Repeat Violation**

08B-17-4

Jun 9, 2023

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

Hands Clean and Properly Washed

FL-08

Food in Good Condition, Safe, and Unadulterated

FL-13

Potentially Hazardous Food Held at Proper Temperature

FL-16

Proper Hot and Cold Holding Temperatures

FL-21

Wiping Cloths Properly Used and Stored

FL-41

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Frequently Asked Questions

When was Huey Magoo's last inspected?

The most recent health inspection at Huey Magoo's on file is from May 13, 2025. The public record contains three inspections in total.

What is the most common violation at Huey Magoo's?

Across the inspection record, “vacuum breaker is not at correct location on hose bibb” has been cited two times, more than any other issue at Huey Magoo's.

How does Huey Magoo's compare to other restaurants in Winter Garden?

Huey Magoo's most recently scored 37 out of 100, which is lower than the Winter Garden average of 66.

Has Huey Magoo's inspection record improved over time?

No. Recent inspections at Huey Magoo's have averaged around nine violations per visit, up from roughly six earlier in the record.

What does a high risk rating mean?

A high risk rating at Huey Magoo's means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Huey Magoo's inspected?

Based on the inspection history on file, Huey Magoo's is inspected around two times per year on average.

Nearby Restaurants

Country House Restaurant

13394 W. Colonial Dr.

Score: 35 — High Risk

Soulshi Lounge

15 S Main St

Score: 45 — High Risk

Token Ramen & Tea

2224 Western Way Ste D

Score: 8 — High Risk

Explore More

→ All locations in Winter Garden → American restaurants in Florida → American restaurants in Winter Garden