Jersey John's Pizzeria

8648 Griffin Rd, Cooper City, FL 33328
Last inspected: Mar 4, 2026
52
Score
High Risk

Jersey John's Pizzeria is a restaurant located at 8648 Griffin Rd, Cooper City, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

8
Inspections
3
Critical latest
1
Major latest
2
Minor latest
Inspection History
Mar 4, 2026
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
52
Aug 22, 2025
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
52
Feb 17, 2025
Routine - Food
2 critical violations. 4 minor violations.
58
Nov 8, 2024
Routine - Food
No violations found.
100
Apr 26, 2024
Routine - Food
1 critical violation. 3 minor violations.
74
Dec 13, 2023
Routine - Food
No violations found.
100
Apr 5, 2023
Routine - Food
3 major violations. 2 minor violations.
67
Mar 22, 2023
Routine - Food
No violations found.
100
Violations — Mar 4, 2026 Inspection
Basic - Dead roaches on premises. Observed 1 dead roach by back door **Warning**
35A-03-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back door **Warning**
35B-01-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. After several attempts Dishwasher (Chlorine 0ppm). Operator began setting up triple sink **Corrective Action Taken** **Warning**
22-41-4
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw shell eggs in walk in cooler.operator inverted foods **Corrected On-Site** **Warning**
08A-20-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cookline marinara sauce (119F - Hot Holding). Per operator food hot holding less than four hours. Operator turned up heat on stove to reheat to 165F **Corrective Action Taken** **Warning**
03B-01-6
Intermediate - Handwash sink used for purposes other than handwashing. Utensils stored in front hand sink **Warning**
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)