Jammin Jerk

3269 Nw 183 St, Miami Gardens, FL 33056
African
Last inspected: Dec 13, 2022
43
Score
High Risk

There aren't many inspections to draw from yet: just one so far. The most recent report on file is from Dec 13, 2022. Diners may want to take note: high risk reflects issues that a health inspector considered important. Jammin Jerk's record stops at Dec 13, 2022, more than two years back, so current conditions may differ.

Restaurants in Miami Gardens average 80, so Jammin Jerk trails the local norm.

1
Inspections
0
Critical latest
4
Major latest
9
Minor latest
Inspection History
Dec 13, 2022
Routine - Food
4 major violations. 9 minor violations.
View 13 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled yellow cutting board.
22-02-4
Intermediate - Interference/obstruction with the inspector's right of entry and access at any reasonable time. At time of inspection the establishment was open and serving customers and employee refused to let inspector in the establishment to conduct an inspection. Owner was called and agreed to let inspector in to conduct the inspection. **Corrected On-Site**
51-10-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked rice inside reach in cooler, as per employee was prepared 1 day ago.
02C-02-5
Basic - Food stored outside. Observed reach in freezer unit located outside in smoker area. **Warning**
08B-42-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Single-service articles improperly stored. Observed a case of Togo containers stored on floor. Employee rearranged properly during inspection. **Corrected On-Site**
25-05-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
Basic - Open dumpster lid.
33-16-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.observed open personal drink on preparation table. Employee discarded during inspection. **Corrected On-Site**
12B-07-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee at the smoker place.
13-03-4
Basic - Food stored on floor. Observed a case of flour stored on floor. Employee rearranged properly during inspection. **Corrected On-Site**
08B-38-4
43

Frequently Asked Questions

When was Jammin Jerk last inspected?

The most recent health inspection at Jammin Jerk on file is from Dec 13, 2022. The public record contains one inspection in total.

How does Jammin Jerk compare to other restaurants in Miami Gardens?

Jammin Jerk most recently scored 43 out of 100, which is lower than the Miami Gardens average of 80.

What does a high risk rating mean?

A high risk rating at Jammin Jerk means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.