Dunkin Pc#355073
Last inspected: Apr 9, 2026
82
Score
The health department has logged eight inspections at Dunkin Pc#355073, the earliest from 2022. The most recent report on file is from Apr 9, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Things have been moving the wrong way, with the rolling count rising from around two violations to closer to four violations per visit.
When inspectors have written things up, “nonfood-contact surface soiled with grease” has been the most frequent reason, cited three times.
The city-wide average is 80, putting Dunkin Pc#355073 squarely in typical territory. On the whole, the file is mixed but not concerning.
8
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 9, 2026
Complaint Full
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added no vacuum breaker on hose connection at mop sink faucet. - From follow-up inspection 2026-04-09: Observed splitter added no vacuum breaker on hose connection at mop sink faucet. **Time Extended**
29-42-4
Basic - - From initial inspection : Basic - Equipment in poor repair. Observed gaskets torn on small one door cooler next to hand sink by donuts display case. Ice machine side cover not installed , exposing cables and internal parts. Observed smoke detector hanging from ceiling above preparation area. **Repeat Violation** - From follow-up inspection 2026-04-09: Ice machine side cover not installed , exposing cables and internal parts. **Time Extended**
14-11-5
82
Mar 27, 2026
Complaint Full
2 critical violations. 5 minor violations.
View 7 violations
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee cleaned table, used phone, then when to prepare a drink no handwashing observed. Manager coached employee on proper hand washing. **Corrected On-Site**
12A-13-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added no vacuum breaker on hose connection at mop sink faucet.
29-42-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty tiles and vents , ware washing and by managers desk areas.
36-34-5
Basic - Equipment in poor repair. Observed gaskets torn on small one door cooler next to hand sink by donuts display case. Ice machine side cover not installed , exposing cables and internal parts. Observed smoke detector hanging from ceiling above preparation area. **Repeat Violation**
14-11-5
Basic - Stored food not covered. Observed ice for drinks no covered, missing lid.
08B-12-5
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cleaning towel keep on top of prep table, not in sanitizer solution between uses..
21-12-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood dusty above turbo chef oven. Gasket on drawer cooler next to oven. **Repeat Violation**
23-03-4
58
Feb 24, 2026
Complaint Full
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
12A-09-4
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans inside walk in cooler.
23-03-4
Basic - Open dumpster lid.
33-16-4
74
Jul 8, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed in use stir spoon in cup with used coffee remains inside, operator cleaned during the inspection. **Corrected On-Site**
10-02-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 150ppm) stored by the front counter, operator remade Sanitizer Bucket (Quaternary 200ppm). **Corrected On-Site** **Repeat Violation**
21-08-4
90
Sep 24, 2024
Routine - Food
No violations found.
100
Jul 25, 2024
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary 300+ppm) by the prep station, operator remade Sanitizer Bucket (Quaternary 200ppm). **Corrected On-Site** **Warning**
41-18-4
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed Ailen Sotolongo training for assistant manager since November with no manager certificate. **Warning**
53A-01-7
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 6 employees with no manager on duty. **Warning**
53A-05-6
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed grapes for employees on top of prep table. Operator removed. **Corrected On-Site** **Warning**
40-06-5
67
Aug 2, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food in Good Condition, Safe, and Unadulterated
FL-13
78
Aug 25, 2022
Complaint Full
4 minor violations.
View 4 violations
Basic - - From initial inspection : Basic - Kitchen walk in freezer floors, under reach in coolers, dining room areas, and preparation tables are soiled/has accumulation of grease, dust and old food debris. **Repeat Violation** **Warning** - From follow-up inspection 2022-08-25: At time of call back inspection observed walk in freezer floors, and kitchen floors, has accumulation of dust. **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of front counter handwash sinks, oven, ice bin, shelves under preparation tables, and reach in coolers has accumulation of dust, syrup, water, old paper and grease. **Repeat Violation** **Warning** - From follow-up inspection 2022-08-25: At time of call back inspection observed exterior of front counter handwash sinks, oven, ice bin, shelves under preparation tables, and reach in coolers has accumulation of dust, syrup, water, and paper. **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning. **Warning** - From follow-up inspection 2022-08-25: At time of call back inspection observed old labels stucked to clean container. **Time Extended**
16-46-4
Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls has accumulation of dust throughout the establishment, and on all equipments. **Warning** - From follow-up inspection 2022-08-25: At time of call back inspection observed wall at back kitchen, hot holding units and front counter are soiled. **Time Extended**
36-27-5
82
Frequently Asked Questions
When was Dunkin Pc#355073 last inspected?
The most recent health inspection at Dunkin Pc#355073 on file is from Apr 9, 2026. The public record contains eight inspections in total.
What is the most common violation at Dunkin Pc#355073?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Dunkin Pc#355073.
How does Dunkin Pc#355073 compare to other restaurants in Miami Gardens?
Dunkin Pc#355073 most recently scored 82 out of 100, which is about the same as the Miami Gardens average of 80.
Has Dunkin Pc#355073's inspection record improved over time?
No. Recent inspections at Dunkin Pc#355073 have averaged around four violations per visit, up from roughly two earlier in the record.
What does a low risk rating mean?
A low risk rating at Dunkin Pc#355073 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin Pc#355073 inspected?
Based on the inspection history on file, Dunkin Pc#355073 is inspected around two times per year on average.
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