Hungry Howie's #3004

430 Sr 436 Suite 103, Casselberry, FL 32707
Pizza
Last inspected: Nov 19, 2024
90
Score
Low Risk

Inspectors have visited Hungry Howie's #3004 four times, with records going back to 2022. The newest entry in the record is dated Nov 19, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly 11 violations before.

Across the inspection history, “hole in or other damage to wall” is the issue that surfaces most often, recorded three times.

That puts the facility ahead of the local pack: the average Casselberry restaurant scores 66. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 19, 2024
Routine - Food
2 minor violations.
View 2 violations
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
90
Sep 19, 2024
Routine - Food
3 critical violations. 2 major violations. 6 minor violations.
View 11 violations
High Priority - Spray hose at dish sink lower than flood rim of sink. -Spray hose in 3 compartment sink hanging below rim of sink **Corrected On-Site** **Warning**
29-37-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
29-42-4
High Priority - Roach activity present as evidenced by live roaches found. -11 live roaches behind tile at dough mixer/ prep table **Admin Complaint**
35A-05-4
Intermediate - Nonfood-grade basting brush used in food. Brush with metal band and duct tape used in oil **Warning**
14-14-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -dough rolling machine covered with an accumulation of grease, food debris, and hair. Operator states machine is no longer in use -can opener -pizza cooler gasket **Warning**
22-02-4
Basic - Ceiling tile missing. -rear door **Warning**
36-36-4
Basic - Dead roaches on premises. -15 under Madeline RIC -4 next to dough mixer -4 in employee restroom -3 in office **Admin Complaint**
35A-03-4
Basic - Hole in or other damage to wall. -behind dough mixer, hole in wall -various damage to wall above Makeline, small holes and damaged drywall -baseboards through facility show sights of damage and gaps -Missing baseboard tiles throughout facility **Warning**
36-24-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -speed racks though out store -Fan covers in WIC -wire shelf below employee login computer - **Warning**
23-03-4
Basic - Outer openings not protected with self-closing doors. -rear door **Warning**
35B-03-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -unwashed produce over ready to eat in WIC **Warning**
08B-17-4
39
Jul 6, 2023
Routine - Food
1 major violation. 10 minor violations.
View 11 violations
Intermediate - No probe thermometer provided to measure temperature of food products. - provided thermometer not working
05-08-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - cellphone on prep table
40-06-5
Basic - Hole in or other damage to wall. - at cove base next to AC handler - by electrical panel **Repeat Violation**
36-24-5
Basic - Toilet/urinal not flushing/functioning properly. - toilet slow draining.
32-23-4
Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. - over ovens
36-68-5
Basic - Ice buildup in chest freezer
14-69-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. - make line cooler
05-09-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. - in walk in cooler
12B-13-4
Basic - Bathroom facility not clean. - toilet bowl.
32-07-4
Basic - Bowl or other container with no handle used to dispense food. - souffle cup in bulk seasoning
14-01-5
Basic - Ceiling tile missing. - over walk in cooler
36-36-4
55
Aug 23, 2022
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixer head Can opener
22-02-4
Basic - Buildup of food debris/soil residue on equipment door handles. Pizza station unit.
23-24-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Floor soiled/has accumulation of debris. Walk-in cooler
36-73-4
Basic - Hole in or other damage to wall. Hole in wall next to mixer. Hole in wall next to walk-in cooler.
36-24-5
Basic - Employee with no beard guard/restraint while engaging in food preparation.
13-04-4
61

Frequently Asked Questions

When was Hungry Howie's #3004 last inspected?

The most recent health inspection at Hungry Howie's #3004 on file is from Nov 19, 2024. The public record contains four inspections in total.

What is the most common violation at Hungry Howie's #3004?

Across the inspection record, “hole in or other damage to wall” has been cited three times, more than any other issue at Hungry Howie's #3004.

How does Hungry Howie's #3004 compare to other restaurants in Casselberry?

Hungry Howie's #3004 most recently scored 90 out of 100, which is higher than the Casselberry average of 66.

Has Hungry Howie's #3004's inspection record improved over time?

Yes. Recent inspections at Hungry Howie's #3004 have averaged around two violations per visit, down from roughly 11 earlier in the record.

What does a low risk rating mean?

A low risk rating at Hungry Howie's #3004 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hungry Howie's #3004 inspected?

Based on the inspection history on file, Hungry Howie's #3004 is inspected around two times per year on average.