Huey Magoo's Chicken Tenders

1511 Ne Pine Island Rd Ste 110, Cape Coral, FL 33909

American

Last inspected: Mar 16, 2026

Score

Medium Risk

Huey Magoo's Chicken Tenders appears in inspection records four times, starting in 2025. Inspectors last stopped by on Mar 16, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent inspections have turned up more issues than earlier ones, averaging around seven violations lately compared to roughly four violations before.

Compared to other Cape Coral restaurants (averaging 77), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 16, 2026

Routine - Food

3 major violations. 4 minor violations.

View 7 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink behind front counter being used as dump sink. The manager educated personnel to only use handwashing sink of handwashing only. **Corrective Action Taken**

31A-11-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink on cook line. The operator placed paper towel in paper towel dispenser. **Corrected On-Site**

31B-02-4

Intermediate - Spray bottle containing toxic substance not labeled. The manager has sanitizer bottle labeled. **Corrected On-Site**

41-17-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed women's restroom door not tight fitting.

32-04-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone and ear buds prep table. The operator removed cell phone from prep table. **Corrected On-Site**

40-06-5

Basic - Employee with no hair restraint while engaging in food preparation. The operator placed on hair restraint during inspection. **Corrected On-Site**

13-03-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers in reach-in cooler in prep area. The operator removed the open drinks from inside reach-in cooler. **Corrected On-Site**

12B-13-4

Oct 9, 2025

Routine - Food

No violations found.

100

Aug 8, 2025

Routine - Food

6 major violations. 1 minor violation.

View 7 violations

Intermediate - Handwash sink not accessible for employee use at all times. Observed handwashing sink in kitchen blocked by container. The manager removed container from handwashing sink. **Corrected On-Site** **Warning**

31A-09-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out Employee Reporting Form HR 5030-103 for Manager. The manager filled out form during inspection. **Corrected On-Site** **Warning**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The manager posted form during inspection. **Corrected On-Site** **Warning**

11-27-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting soiled. **Warning**

22-02-4

Basic - Clean linens stored on floor. The manager double bucket the sanitizer bucket. **Corrected On-Site** **Warning**

21-17-4

Feb 6, 2025

Food-Licensing Inspection

1 minor violation.

View 1 violation

Approved Thawing Methods Used

FL-31

Frequently Asked Questions

When was Huey Magoo's Chicken Tenders last inspected?

The most recent health inspection at Huey Magoo's Chicken Tenders on file is from Mar 16, 2026. The public record contains four inspections in total.

How does Huey Magoo's Chicken Tenders compare to other restaurants in Cape Coral?

Huey Magoo's Chicken Tenders most recently scored 61 out of 100, which is lower than the Cape Coral average of 77.

Has Huey Magoo's Chicken Tenders' inspection record improved over time?

No. Recent inspections at Huey Magoo's Chicken Tenders have averaged around seven violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Huey Magoo's Chicken Tenders means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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→ All locations in Cape Coral → American restaurants in Florida → American restaurants in Cape Coral