He's Kitchen

9401 West Colonial Dr # 248, Ocoee, FL 34761
American
Last inspected: Aug 26, 2025
95
Score
Low Risk

Inspectors have visited He's Kitchen seven times, with records going back to 2022. On Aug 26, 2025, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have found fewer violations than earlier ones, averaging around two violations lately and about five violations before that.

When inspectors have written things up, “light not functioning” has been the most frequent reason, cited three times.

That puts the facility ahead of the local pack: the average Ocoee restaurant scores 76. The record reflects steady performance over time.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 26, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Manager discarded drink. **Corrected On-Site**
12B-07-4
95
Jan 7, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over storage In walk-in cooler vents
36-34-5
Basic - Light not functioning. Hood
36-62-4
86
Jul 18, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
82
Nov 7, 2023
Routine - Food
6 minor violations.
View 6 violations
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind ice machine
36-27-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Lights on front counter
36-34-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In bulk dry rice. Manager stood up scoop. **Corrected On-Site**
10-01-5
Basic - Light not functioning. Hood
36-62-4
Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Lower part of prep table in the kitchen.
14-47-4
74
Sep 8, 2023
Complaint Full
2 critical violations. 3 minor violations.
View 5 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
50
May 30, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Food Obtained from Approved Sources
FL-11
82
Nov 29, 2022
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Raw animal food stored over or with unwashed produce. **Corrected On-Site**
08A-04-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse on top of food storage shelf. **Corrected On-Site**
40-06-5
Basic - Light not functioning. 2 lights in kitchen.
36-62-4
Basic - Water leaking from pipe and/or faucet/handle. 3 compartment sink water faucet leaking.
29-11-4
70

Frequently Asked Questions

When was He's Kitchen last inspected?

The most recent health inspection at He's Kitchen on file is from Aug 26, 2025. The public record contains seven inspections in total.

What is the most common violation at He's Kitchen?

Across the inspection record, “light not functioning” has been cited three times, more than any other issue at He's Kitchen.

How does He's Kitchen compare to other restaurants in Ocoee?

He's Kitchen most recently scored 95 out of 100, which is higher than the Ocoee average of 76.

Has He's Kitchen's inspection record improved over time?

Yes. Recent inspections at He's Kitchen have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at He's Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is He's Kitchen inspected?

Based on the inspection history on file, He's Kitchen is inspected around three times per year on average.