Rock 'n Rev Ocoee

8969 W Colonial Dr, Ocoee, FL 34761
American
Last inspected: Apr 23, 2026
64
Score
Medium Risk

Rock 'n Rev Ocoee appears in inspection records three times, starting in 2025. Inspectors last stopped by on Apr 23, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

There hasn't been much movement either way: counts have stayed near seven violations per visit across recent inspections.

“Employee personal items stored” comes up most often, recorded two times in the inspection record.

That's lower than the typical Ocoee restaurant, which scores around 76. The record is unremarkable in either direction.

3
Inspections
1
Critical latest
1
Major latest
4
Minor latest
Inspection History
Apr 23, 2026
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.
22-02-4
Basic - Bowl or other container with no handle used to dispense food. Employee removed cup from bulk container of flour and panko in dry storage. **Corrected On-Site**
14-01-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile soiled above clean dishes in ware washing area.
36-34-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee removed jacket from shelf with seasoning in dry storage. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door of kitchen.
35B-01-4
64
Sep 12, 2025
Routine - Food
2 critical violations. 2 major violations. 11 minor violations.
View 15 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over ready to eat items in walk in cooler Operator immediately **Corrected On-Site**
08A-05-6
High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cooked macoroni 8/28 Grits 9/3 Hummus 9/2 Operator immediately discarded **Corrected On-Site**
01B-24-5
Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Operator is par cooking wings
03C-89-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Many items not date marked
02C-02-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on cook line
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of fryers Under flatop grill Gasket in unused hot box
23-03-4
Basic - Unnecessary items/unused equipment on the premises. Unused vacuum packing machine And unused hot box Advised to discard so as not to encourage pests
33-31-5
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Unwashed vegetables over sauces in walk in cooler Unwashed sweet potatoes over cooked ground beef in walk in cooler. Operator immediately removed. **Corrected On-Site**
08B-17-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee Drink on top of soda fountain -employee drink on shelf over SS sugar packets Operator immediately both **Corrected On-Site**
12B-07-4
Basic - Working containers of food removed from original container not identified by common name. -Granola -cream sauce **Corrected On-Site**
02D-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket hanging in dry storage shelf. Operator immediately removed **Corrected On-Site**
40-06-5
Basic - Employee with no beard guard/restraint while engaging in food preparation. Chef. Immediately put beard guard **Corrected On-Site**
13-04-4
Basic - In-use tongs stored on equipment door handle between uses. Tongs oven door. Operator immediately removed **Corrected On-Site**
10-20-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In Sugar container. Immediately removed **Corrected On-Site**
10-01-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice scoop in standing water in holder. Operator immediately removed to be cleaned. Advised to drill holes in holder to allow warer to drain **Corrected On-Site**
10-07-4
35
Apr 4, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Rock 'n Rev Ocoee last inspected?

The most recent health inspection at Rock 'n Rev Ocoee on file is from Apr 23, 2026. The public record contains three inspections in total.

What is the most common violation at Rock 'n Rev Ocoee?

Across the inspection record, “employee personal items stored” has been cited two times, more than any other issue at Rock 'n Rev Ocoee.

How does Rock 'n Rev Ocoee compare to other restaurants in Ocoee?

Rock 'n Rev Ocoee most recently scored 64 out of 100, which is lower than the Ocoee average of 76.

Has Rock 'n Rev Ocoee's inspection record improved over time?

Results have been roughly steady. Inspections at Rock 'n Rev Ocoee have averaged around seven violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Rock 'n Rev Ocoee means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.