Happy Lavash-Inspired Mediterranean

1010 Gateway Blvd Ste 101, Boynton Beach, FL 33426

Greek / Mediterranean

Last inspected: Feb 20, 2026

Score

Medium Risk

Happy Lavash-Inspired Mediterranean appears in inspection records five times, starting in 2022. On Feb 20, 2026, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Violation counts have been trending down, averaging around three violations across recent inspections versus roughly five violations before.

Compared to other Boynton Beach restaurants (averaging 79), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 20, 2026

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Mar 31, 2025

Food-Licensing Inspection

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon Pinxtos contains raw salmon which is not disclosed on menu. Consumer advisory must be on menu.

02B-01-5

Basic - Bathrooms located inside establishment no self-closing doors.

32-04-4

Nov 7, 2023

Routine - Food

2 critical violations. 2 major violations. 4 minor violations.

View 8 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lowboy reach in cooler - butter (68F - Cold Holding) not portioned or prepared today held over 4 hours - see stop sale.

03A-02-5

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lowboy reach in cooler - butter (68F - Cold Holding) not portioned or prepared today held over 4 hours - see stop sale.

01B-02-5

Intermediate - Handwash sink not accessible for employee use at all times. Back kitchen hand sink - kitchen utensils in sink - operator removed. **Corrected On-Site**

31A-09-4

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed copy to operator to post. **Corrective Action Taken**

02B-02-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee removed watch. **Corrected On-Site**

13-07-4

Basic - Food stored on floor. Cans of tomatoes store on floor next to kitchen entrance - operator moved to shelf. **Corrected On-Site**

08B-38-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone between food on the prep table. **Corrected On-Site**

40-06-5

Basic - Employee with no hair restraint while engaging in food preparation - operator provided hair restraint. **Corrected On-Site**

13-03-4

Mar 9, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked rice in reach in cooler in kitchen. Operator removed chicken. **Corrected On-Site**

08A-05-6

Intermediate - Spray bottle containing windex not labeled at front counter. Operator labeled. **Corrected On-Site**

41-17-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils in kitchen. Operator removed. **Corrected On-Site**

12B-07-4

Oct 21, 2022

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Hands Clean and Properly Washed

FL-08

Approved Thawing Methods Used

FL-31

Frequently Asked Questions

When was Happy Lavash-Inspired Mediterranean last inspected?

The most recent health inspection at Happy Lavash-Inspired Mediterranean on file is from Feb 20, 2026. The public record contains five inspections in total.

How does Happy Lavash-Inspired Mediterranean compare to other restaurants in Boynton Beach?

Happy Lavash-Inspired Mediterranean most recently scored 70 out of 100, which is lower than the Boynton Beach average of 79.

Has Happy Lavash-Inspired Mediterranean's inspection record improved over time?

Yes. Recent inspections at Happy Lavash-Inspired Mediterranean have averaged around three violations per visit, down from roughly five earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Happy Lavash-Inspired Mediterranean means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Happy Lavash-Inspired Mediterranean inspected?

Based on the inspection history on file, Happy Lavash-Inspired Mediterranean is inspected roughly once per year on average.

Nearby Restaurants

Cluck Face Nashville Hot Chicken

1787 N Congress Ave

Score: 86 — Low Risk

Rusty's Carib Cuisine

1500 Sw 30Th Ave #15

Score: 90 — Low Risk

Juiceberry Organic and Natural Food

1899 N Congress Ave Bay #3

Score: 64 — Medium Risk

Explore More

→ All locations in Boynton Beach → Greek / Mediterranean restaurants in Florida → Greek / Mediterranean restaurants in Boynton Beach