Rusty's Carib Cuisine

1500 Sw 30Th Ave #15, Boynton Beach, FL 33426
Last inspected: Apr 21, 2026
90
Score
Low Risk

Across the available record, Rusty's Carib Cuisine has seven inspections on file, the first dated 2023. The latest inspection on file is from Apr 21, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around two violations each.

“Time/temperature control for safety food cold held” comes up most often, recorded two times in the inspection record.

That puts the facility ahead of the local pack: the average Boynton Beach restaurant scores 79. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 21, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
50-03-4
90
Sep 26, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-09-26: No employee training. **Admin Complaint**
53B-01-5
90
Jul 25, 2025
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken 76F,left out for about 30 minutes. Operator placed chicken in chest freezer. **Corrective Action Taken**
03A-02-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - Spray bottle containing cleaner not labeled in dish area.
41-17-4
70
Mar 11, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Hands Clean and Properly Washed
FL-08
Potentially Hazardous Food Held at Proper Temperature
FL-16
78
Jul 4, 2024
Routine - Food
1 minor violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
95
Oct 27, 2023
Routine - Food
No violations found.
100
Apr 4, 2023
Routine - Food
2 critical violations.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 50°F in white reach in cooler over night. See stop sale.
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 50°F in white reach in cooler over night.
01B-02-5
74

Frequently Asked Questions

When was Rusty's Carib Cuisine last inspected?

The most recent health inspection at Rusty's Carib Cuisine on file is from Apr 21, 2026. The public record contains seven inspections in total.

What is the most common violation at Rusty's Carib Cuisine?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Rusty's Carib Cuisine.

How does Rusty's Carib Cuisine compare to other restaurants in Boynton Beach?

Rusty's Carib Cuisine most recently scored 90 out of 100, which is higher than the Boynton Beach average of 79.

Has Rusty's Carib Cuisine's inspection record improved over time?

Results have been roughly steady. Inspections at Rusty's Carib Cuisine have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Rusty's Carib Cuisine means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Rusty's Carib Cuisine inspected?

Based on the inspection history on file, Rusty's Carib Cuisine is inspected around two times per year on average.