Haagen-Dazs Ice Cream Shoppes

665 Lincoln Rd, Miami Beach, FL 33139

Frozen Desserts

Last inspected: Jul 29, 2025

Score

Low Risk

Public records show five inspections at Haagen-Dazs Ice Cream Shoppes stretching back to 2022. The most recent visit was on Jul 29, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around four violations each.

Across the inspection history, “bowl or other container with no handle used to dispense food” is the issue that surfaces most often, recorded three times.

The city-wide average for Miami Beach sits at 69, putting Haagen-Dazs Ice Cream Shoppes on the better side of that line. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 29, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Spray bottle containing toxic substance not labeled. Observed a pump bottle labeled by the manufacturer hand sanitizer but the bottle contained soap at the front counter.

41-17-4

Basic - Bowl or other container with no handle used to dispense food. Observed in a container of sprinkles. The manager removed it. **Corrected On-Site**

14-01-5

Basic - Covered waste receptacle not provided in women's bathroom. Observed in the unisex restroom.

32-12-6

Aug 2, 2024

Routine - Food

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed a food handler touch his noseband went into a freezer and pulled a bag of fruit.

12A-10-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed several plastic containers in the hand washing sink next to the triple sink. The manager removed the items. **Corrected On-Site**

31A-09-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the hand wash sink next to the triple sink. The manager brought towels. **Corrected On-Site**

31B-02-4

Basic - Hole in or other damage to wall. Observed four holes in the wall above the triple sink. **Repeat Violation**

36-24-5

Basic - No Heimlich maneuver/choking sign posted. Form sent via email. **Corrective Action Taken**

51-13-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed above the triple sink. The manager inverted the items. **Corrected On-Site**

24-05-4

Basic - Current Hotel and Restaurant license not displayed. Observed the license being displayed expired in 10-01-2023.

50-09-4

Sep 20, 2023

Routine - Food

2 minor violations.

View 2 violations

Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed several plastic containers with different products not labeled. **Warning** - From follow-up inspection 2023-09-20: Basic - Working containers of food removed from original container not identified by common name. Observed several plastic containers with different products not labeled. **Warning** **Time Extended**

02D-01-5

Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Observed in ice toppings. The employee removed it. . **Repeat Violation** **Warning** - From follow-up inspection 2023-09-20: Basic - Bowl or other container with no handle used to dispense food. Observed in ice toppings. The employee removed it. . **Repeat Violation** **Warning** **Time Extended**

14-01-5

Aug 2, 2023

Routine - Food

4 major violations. 4 minor violations.

View 8 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Certified Food Manager Identification

FL-02

Food Obtained from Approved Sources

FL-11

Equipment Adequate to Maintain Product Temperature

FL-29

Warewashing Facilities Maintained and Used

FL-24

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Aug 23, 2022

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Displayed food not properly protected from contamination. Observed ice cream cones stacked above plastic barrier container, located at front counter. Employee reduced the amount of cones, so that plastic barrier is properly covering the stacks of ice cream cones displayed. **Corrected On-Site**

08B-02-4

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None provided at the time of inspection.

16-37-1

Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle, stored in a box of blueberries, inside reach in freezer. Manager removed plastic cup stored inside food container. **Corrected On-Site**

14-01-5

Basic - Current Hotel and Restaurant license not displayed. Observed hotel and restaurant license provided at the time of inspection dated October 1, 2021.

50-09-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers located at back kitchen area. **Repeat Violation**

38-07-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit located at condiment/toppings cooler unit, used to store milk, fruit toppings and sauces. Manager placed a ambient thermometer inside cooler unit. **Corrected On-Site**

05-09-4

Frequently Asked Questions

When was Haagen-Dazs Ice Cream Shoppes last inspected?

The most recent health inspection at Haagen-Dazs Ice Cream Shoppes on file is from Jul 29, 2025. The public record contains five inspections in total.

What is the most common violation at Haagen-Dazs Ice Cream Shoppes?

Across the inspection record, “bowl or other container with no handle used to dispense food” has been cited three times, more than any other issue at Haagen-Dazs Ice Cream Shoppes.

How does Haagen-Dazs Ice Cream Shoppes compare to other restaurants in Miami Beach?

Haagen-Dazs Ice Cream Shoppes most recently scored 82 out of 100, which is higher than the Miami Beach average of 69.

Has Haagen-Dazs Ice Cream Shoppes' inspection record improved over time?

Results have been roughly steady. Inspections at Haagen-Dazs Ice Cream Shoppes have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Haagen-Dazs Ice Cream Shoppes means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Haagen-Dazs Ice Cream Shoppes inspected?

Based on the inspection history on file, Haagen-Dazs Ice Cream Shoppes is inspected around two times per year on average.

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