Funnel Vision

4122 16 St N, St. Petersburg, FL 33703
American
Last inspected: Aug 12, 2025
100
Score
Low Risk

Public records show seven inspections at Funnel Vision stretching back to 2022. On Aug 12, 2025, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about four violations before that.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged two times.

That puts the facility ahead of the local pack: the average St. Petersburg restaurant scores 77. The record reflects steady performance over time.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Aug 12, 2025
Routine - Food
No violations found.
100
Mar 31, 2025
Routine - Food
No violations found.
100
Dec 20, 2024
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In stand alone single door stainless steel cooler: plastic bin of breaded raw chicken (45F - Cold Holding) In stand alone single door display cooler: plastic container of raw chicken in buttermilk (45F - Cold Holding) Container of food items moved in to reach in deli cooler. **Corrective Action Taken**
03A-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half gallon of butter milk not date marked. Employee stated it was open on Wednesday 12/18/2024. Employee date marked for 12/18/2024. **Corrected On-Site**
02C-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach in deli cooler cutting boards stained.
22-02-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in deli cooler lid soiled with black mold like substance.
22-16-4
67
Jul 26, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Single-Use/Single-Service Articles Properly Stored and Used
FL-45
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
May 7, 2024
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw shelled eggs stored over cooked pork and macaroni and cheese. Raw shelled eggs were stored under items. **Corrected On-Site**
08A-05-6
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Stained cutting board.
22-02-4
Intermediate - Manager or person in charge lacking proof of food manager certification.
53A-01-7
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Food stored on floor. -Boxes of oil stored on floor. Operator stored oil off floor.
08B-38-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Single-service articles not stored inverted or protected from contamination. -To go containers not stored inverted. Operator stored to go containers inverted. **Corrected On-Site**
25-06-4
58
Sep 25, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Current Hotel and Restaurant license not displayed. License decal expired.
50-09-4
95
Jul 23, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink. Employee put paper towels at hand sink. **Corrected On-Site**
31B-02-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in reach in freezer. **Repeat Violation**
14-69-4
Basic - Employee with no hair restraint while engaging in food preparation. Employee prepping food no hair restraint.
13-03-4
82

Frequently Asked Questions

When was Funnel Vision last inspected?

The most recent health inspection at Funnel Vision on file is from Aug 12, 2025. The public record contains seven inspections in total.

What is the most common violation at Funnel Vision?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Funnel Vision.

How does Funnel Vision compare to other restaurants in St. Petersburg?

Funnel Vision most recently scored 100 out of 100, which is higher than the St. Petersburg average of 77.

Has Funnel Vision's inspection record improved over time?

Yes. Recent inspections at Funnel Vision have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Funnel Vision means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Funnel Vision inspected?

Based on the inspection history on file, Funnel Vision is inspected around two times per year on average.